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Glenglassaugh 'Portsoy' Single Malt Scotch Whisky
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$144.00
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- TASTING NOTE: Deep amber. Rich maritime waves infused with tropical fruit and sherried dark soy, rolling into port with liquorice and sea kelp. Full-bodied with dark chocolate, fermented soy and charred mango with treacle and a crack of sea salt. Our neighbouring harbour village of Portsoy inspires the deep maritime flavour of this richly peated single malt. Matured in sherry, bourbon and port casks, over time the full-bodied depth of Glenglassaugh Portsoy grows, harmoniously balanced with the rich coastal character of our peated spirit. Glenglassaugh
- ABOUT THE PRODUCER: The story of our luscious single malt begins in the Glassaugh spring, located on Durne Hill, overlooking the distillery. This clean, pure source of mineral-rich spring water influences the sweet, tropical taste of every Glenglassaugh expression. As our water passes through production, the distillery opens up to nature with the lush scent of yellow gorse filling the still house air. From a signature crack of sea salt to tropical flora, the distinct tasting notes of Glenglassaugh single malt can be found in the elements which surround the distillery. Following distillation, Glenglassaugh matures in our coastal warehouses, deeply nourished by the north sea air. This process helps develop a harmonious balance between the lush, ripe new make spirit and the sweetness of oak casks, all finished with a signature crack of sea salt. Mineral-rich water, microflora and the North Sea air, three subtle influences which come together to make Glenglassaugh coastal malt whisky.
- COUNTRY: Scotland
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REGION: Highlands
- ABV%: 49.1%
- SIZE: 700ml
