{"title":"GIFT BOXED WINE","description":"","products":[{"product_id":"idee-fixe-blanc-de-blancs-sparkling-2023-gift-boxed","title":"Idee Fixe Blanc de Blancs Sparkling 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e A light, elegant form is revealed in the soft, pale yellow hue and persistent fine bead. Mineral vivacity and a crisp, refreshing mousse create a deliciously balanced palate of layered fruit purity and savoury complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Idée Fixe is French for - 'A\u003cspan data-mce-fragment=\"1\"\u003e fixed idea. Obsession'. Produced from a site\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e first planted in 1995 the Blanc de Blancs journey began in the vineyard’s ‘D Block’ with an unexpected discovery. A block of established vines assumed to be Margaret River’s prized Gingin Chardonnay clone was littered with a mix of Champagne clones. Delicate in fruit power and high in natural acidity, the mysterious clonal selection proved perfect for making a Margaret River Blanc de Blancs. Subsequently, these Chardonnay clones have been propagated throughout the vineyard. The wine is made in the traditional method and ages in bottle for over 20 months on lees before disgorgement.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe first wine from this vineyard was produced in 2012 under the Vasse Felix label. In 2020 Vasse Felix opened a purpose built sparkling wine production facility and released the first Idée Fixe Blanc de Blancs from fruit of the 2018 vintage. Vasse Felix was\u003cspan data-mce-fragment=\"1\"\u003e established in 1967 by regional pioneer Dr Tom Cullity and is the Margaret River regions founding wine estate.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Karridale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Michael Langridge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42706216157333,"sku":"152","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Idee-Fixe-Blanc-de-Blancs-Sparkling-2023-Heritage-Wine-Store-Perth-CBD-Bottleshop_65289f67.jpg?v=1768900013"},{"product_id":"leeuwin-estate-art-series-chardonnay-2023-gift-boxed","title":"Leeuwin Estate 'Art Series' Chardonnay 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e“This brilliant Chardonnay will surely come to be ranked, not only amongst the best ever from this legendary estate, not only among the best from this thrilling region, but among the best Australia has ever made. This is Grand Cru quality at what has sadly become Village pricing. A profound Chardonnay destined to become a bucketlist wine. A very pale lemon with a vaguely green hint running through it, this is pristine, intense, beautifully balanced and seamless. The oak has almost been completely absorbed, although it is fair to say that it'll probably look even better in twelve months. The wine is, however, immensely enjoyable now. The nose reveals hints of apricot flesh, limes, citrus skins, oatmeal, Madagascan vanilla, gentle touches of grilled cashews, stonefruits and jasmine. Such intensity but meshed with freshness, energy and elegance. Powerful but poised, there is incredible length here, seemingly never-ending, with laser-sharp acidity just one of the many components. There is complexity already evident, although one suspects it is a shadow of what is to come. The intensity never wavers for an instant over the full journey. Stunning stuff, it will still be magnificent in twenty years, likely even more so, and still have life ahead of it. Leeuwin have made some mindbogglingly good Chardonnays over the years, but I think none better.” \u003cstrong style=\"font-size: 0.875rem;\"\u003e99 Points - Ken Gargett, Wine Pilot \u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eMarch 2026\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Cool destemmed fruit was held on skins combined with components of whole bunch pressed parcels. The juice was settled for 12-36 hours, racked and inoculated with yeast. 100% of the juice was barrel fermented in new French oak barriques, with the lees stirred regularly. After 11 months in barrel, the various components were blended, fined, cold stabilized and bottled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e \u003cspan\u003eFamily owned, Leeuwin Estate, one of the five founding wineries of the now famous Margaret River district of Western Australia, is under the direction of two generations who work with a team of highly skilled winemakers to consistently produce wines ranking alongside the world’s finest. In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. Enjoying its first commercial vintage in 1979, Leeuwin was thrust into the international spotlight when Decanter Magazine gave its highest recommendation to the 1981 “Art Series” Chardonnay.\u003c\/span\u003e Leeuwin Estate’s Art Series wines are the most opulent and age-worthy in their collection, complemented by paintings commissioned by leading contemporary Australian artists.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e White Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Phil Hutchison\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42147352314005,"sku":"1401","price":189.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250982.jpg?v=1776229300"},{"product_id":"idee-fixe-blanc-de-blancs-sparkling-2022-magnum-gift-boxed","title":"Idee Fixe Blanc de Blancs Sparkling 2022 Magnum - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e A light, elegant form is revealed in the soft, pale yellow hue and persistent fine bead. Mineral vivacity and a crisp, refreshing mousse create a deliciously balanced palate of layered fruit purity and savoury complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Idée Fixe is French for - 'A\u003cspan data-mce-fragment=\"1\"\u003e fixed idea. Obsession'. Produced from a site\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e first planted in 1995 the Blanc de Blancs journey began in the vineyard’s ‘D Block’ with an unexpected discovery. A block of established vines assumed to be Margaret River’s prized Gingin Chardonnay clone was littered with a mix of Champagne clones. Delicate in fruit power and high in natural acidity, the mysterious clonal selection proved perfect for making a Margaret River Blanc de Blancs. Subsequently, these Chardonnay clones have been propagated throughout the vineyard. The wine is made in the traditional method and ages in bottle for over 20 months on lees before disgorgement.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe first wine from this vineyard was produced in 2012 under the Vasse Felix label. In 2020 Vasse Felix opened a purpose built sparkling wine production facility and released the first Idée Fixe Blanc de Blancs from fruit of the 2018 vintage. Vasse Felix was\u003cspan data-mce-fragment=\"1\"\u003e established in 1967 by regional pioneer Dr Tom Cullity and is the Margaret River regions founding wine estate.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Karridale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Michael Langridge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 1500ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42405177524373,"sku":"1545","price":131.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Idee-Fixe-Blanc-de-Blancs-Sparkling-2022-Magnum-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900040"},{"product_id":"idee-fixe-rose-sparkling-2020-magnum","title":"Idee Fixe Rose Sparkling 2020 Magnum - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e An elegant Rosé of vibrant, light-salmon hues. Distinct gunsmoke aromas open to several floral layers of pink and orange roses and wild strawberries. These evolve into pear, dried orange rind, bread crust, Sandalwood and Jamon, hinting at nuances of aged French oak. A soft creaming bead, fine, vivacious mousse and light, textural tannins define the palate. Enticing flavours of strawberry tart, blood orange, Aperol and rhubarb linger.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Idée Fixe is French for - 'A\u003cspan data-mce-fragment=\"1\"\u003e fixed idea. Obsession'. Produced from a site\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e first planted in 1995 the Brut Rosé's journey began in the vineyard’s ‘D Block’ with an unexpected discovery. A block of established vines assumed to be Margaret River’s prized Gingin Chardonnay clone was littered with a mix of Champagne clones. Delicate in fruit power and high in natural acidity, the mysterious clonal selection proved perfect for making a Margaret River sparkling. Subsequently, these Chardonnay clones have been propagated throughout the vineyard. The wine is made in the traditional method from predominately Chardonnay with a small portion of still red wine made from Pinot Noir, and ages in bottle for over 16 months on lees before disgorgement.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe first wine from this vineyard was produced in 2012 under the Vasse Felix label. In 2020 Vasse Felix opened a purpose built sparkling wine production facility and released the first Idée Fixe Blanc de Blancs from fruit of the 2018 vintage. Vasse Felix was\u003cspan data-mce-fragment=\"1\"\u003e established in 1967 by regional pioneer Dr Tom Cullity and is the Margaret River regions founding wine estate.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Karridale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS:\u003c\/strong\u003e Chardonnay 91%, Pinot Noir 9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Rosé Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Michael Langridge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 1500ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42405248270485,"sku":"1544","price":120.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Idee-Fixe-Rose-Sparkling-2020-Magnum-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900044"},{"product_id":"idee-fixe-rose-sparkling-2023-gift-boxed","title":"Idee Fixe Rose Sparkling 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e A poised Rosé of pale salmon hues with a fine, energetic bead. Alluring notes of freshly gathered red cherries, wild strawberries and goji berries unfold above fragrant intimations of crunchy white nectarine and fresh baked pastries. Exuberant with perky minerality, the palate transitions elegantly from hints of Australian finger lime pearls, racy cherry and pink rose petal, to an energetic sea foam mousse. Fruit purity is celebrated by the delicate dosage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Idée Fixe is French for - 'A\u003cspan data-mce-fragment=\"1\"\u003e fixed idea. Obsession'. Produced from a site\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e first planted in 1995 the Brut Rosé's journey began in the vineyard’s ‘D Block’ with an unexpected discovery. A block of established vines assumed to be Margaret River’s prized Gingin Chardonnay clone was littered with a mix of Champagne clones. Delicate in fruit power and high in natural acidity, the mysterious clonal selection proved perfect for making a Margaret River sparkling. Subsequently, these Chardonnay clones have been propagated throughout the vineyard. The wine is made in the traditional method from predominately Chardonnay with a small portion of still red wine made from Pinot Noir, and ages in bottle for over 23 months on lees before disgorgement.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe first wine from this vineyard was produced in 2012 under the Vasse Felix label. In 2020 Vasse Felix opened a purpose built sparkling wine production facility and released the first Idée Fixe Blanc de Blancs from fruit of the 2018 vintage. Vasse Felix was\u003cspan data-mce-fragment=\"1\"\u003e established in 1967 by regional pioneer Dr Tom Cullity and is the Margaret River regions founding wine estate.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Karridale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS:\u003c\/strong\u003e Chardonnay, Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Rosé Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Michael Langridge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42706193776789,"sku":"1750","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Idee-Fixe-Rose-Sparkling-2023-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900047"},{"product_id":"pol-roger-reserve-champagne-magnum-gift-boxed","title":"Pol Roger 'Reserve' Champagne Magnum - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eOne of the world's most popular non-vintage Champagnes for a reason. Notes of pear and quince with a fresh line of citrus. This is a fresh, yet powerful style, with subtle toast and spice notes adding complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eFruit is sourced from 30 different crus in Montagne de Reims, Vallée de la Marne and the Côte des Blancs.\u003cstrong\u003e \u003c\/strong\u003eMade with 25% reserve wines. Spends four years on lees before disgorgement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Pinot Noir, Chardonnay, Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 1500ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42982724042901,"sku":"2007","price":338.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Pol-Roger-Reserve-Champagne-Magnum-Heritage-Wine-Store-Perth-CBD-Bottleshop_a6b5b4d6.jpg?v=1768900060"},{"product_id":"shaw-smith-sauvignon-blanc-2025-gift-boxed","title":"Shaw + Smith Sauvignon Blanc 2025 -  Gift Boxed","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTASTING NOTE:\u003c\/strong\u003e L\u003cspan\u003eow yields meant the vines put their energy into a smaller crop, giving us intense flavours with striking natural acidity. There is concentration and texture on the mid-palate with flavours of Tahitian lime, florals and a touch of nettle. Fresh, bright and expressive. A great aperitif or serve with seafood. \u003c\/span\u003e\u003cstrong\u003eShaw + Smith\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE WINE:\u003c\/strong\u003e \u003cspan\u003eCarefully pressed grapes were fermented at cool temperatures, and protected from oxygen throughout. Some time in tank on yeast lees followed, helping to build palate texture and complexity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. 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The palate is citrus-driven, with flavours of grapefruit and lemon. Fine, flinty layers and a touch of almond meal add depth and texture through the mid-palate while bright acidity (impressive for the warmer season!) gives length and precision. Moreish. \u003cstrong\u003eShaw+Smith\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Hand-picked grapes are whole bunch pressed, then gently squeezed to the finest French oak barrels for fermentation. Here they spend 9 months, undergoing primary and secondary (malolactic) fermentation. Batches are then blended in stainless steel vats before bottling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. 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It has a beautiful perfume and brightness evident on the nose and the palate. This is bush vine mourvedre. The structure and palate poise are exceptional. The rustic edges are slightly knocked off. Meaty chorizo but it’s subtle. These characters are trimmed. And in a year like 2023, mourvedre has less acidity. It has a slightly ironstone rusty nail thread running through it with a tense dry tannin feel in the mouth... Traces of blue fruits with a subtle licorice and tarry character. Slightly more supple and revealing than the grenache and less open and opulent than the syrah.” \u003cstrong\u003e99 Points - Ray Jordan\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Winemaker Rob Mann says this is “the most audacious, emotive wine” of the trio. It’s crafted from a draconian selection of dry-grown bush-vine bunches on the same kidney-shaped patch of dirt as the vines for the Farvie Grenache in the Wilson’s Pool Vineyard. The vines here face northeast on leaner topsoil and with a higher percentage of coarse lateritic gravel; the roots have now made it down into the clay beneath. Meticulous fruit-thinning and selective hand-harvesting over multiple passes ensures Swinney achieves fruit that is as close to perfect as possible. As was the case in 2022, bunches and berries were small, requiring a moderation in the use of whole bunches in the ferment. Where this wine can sometimes be 100%, the proportion was a well-integrated 66% this year. According to Mann, the Farvie Mourvèdre works beautifully with stem inclusion. “It helps to balance the wildness, gaminess and rustiness of the fruit while accentuating the spice element of the wine.” The wine spent 11 days on skins before being pressed to large, fine-grained, seasoned French oak vessels, where it matured for 10 months. It’s the wildest, most intoxicating of the three Farvie wines, compared evocatively by the maker to a deep dive into a 600-page novel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe Swinney family have been farming their property in Frankland River for 100 years. Today the property is run by fourth generation brother and sister, Matt and Janelle Swinney. Bush vines litter the property. Riesling, Grenache, Syrah and Mourvedre are finding a very happy home on the ironstone slopes above the Frankland River. The Swinney vineyard represents modern viticulture interwoven with Old-World techniques, executed with precision through a combination of exhaustive manual work and state-of-the-art technology, and all underpinned by an environmental focus.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eGreat Southern, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION: \u003c\/strong\u003eFrankland River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL: \u003c\/strong\u003eMourvedre \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER: \u003c\/strong\u003eRob Mann\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION: \u003c\/strong\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE: \u003c\/strong\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e13.9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":44212895154325,"sku":"386","price":177.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Swinney-Farvie-Mourvedre-2023-Wooden-Gift-Box-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1762938270"},{"product_id":"swinney-farvie-grenache-2023-gift-boxed","title":"Swinney 'Farvie' Grenache 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e “A remarkable grenache that captures much of the wine-making and viticultural philosophy with this wine sourced from the bush vine Wilson’s Pool vineyard... The oak is all fine-grained, large format season French, which did its thing for 10 months. The oak continues to play a more subordinate role with a greater percentage of whole bunches being used these days. Coupled with the earlier picking approach, it captures the coolness and crunchy freshness style that is becoming the hallmark of the style. The palate is unlike any other Australian grenache, with its precise arrow-straight acidity fired with telling accuracy to a target that eventually reveals deeper succulent fruit flavours. It is still tightly wrapped with firmness and tension. A wine of a touch of brash youthfulness and serious intensity.” \u003cstrong\u003e99 Points - Ray Jordan\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eIn the late 1990s, Grenache was hardly known in Western Australia, let alone in Great Southern. But, inspired by the great wines of France and Spain—and believing that Grenache could do well in a region already building a reputation for high-quality Syrah—Matt Swinney ignored the experts (who said Grenache would never ripen in the cool climate of Frankland River) and planted the region’s first bush-vine Grenache vineyard. He did so with mass-selection cuttings provided by David Hohnen and gave his new vines pride of place on the site’s hilltops. Take a walk through Swinney’s untrellised Grenache bush vines, and things change about halfway down the block planted in 2004 on the estate’s upper northeast-facing hillside crest. The soil gets leaner and shallower, with more gravel and a higher clay content. “That’s Farvie,” says Rob Mann. This fruit is different, too; it is more ferrous and mineral with fine, velvety tannins and so much complexity. Vines are picked over multiple passes, with only the best bunches from each vine—those sitting in the dappled light of the vine’s architecture—set aside for Farvie. The bunches are berry sorted, then gravity-fed to French oak for natural fermentation, incorporating 30% bunches. Small bunches and berries in 2023 resulted in fruit of intense colour and concentration, so this year, the wine is 100% Grenache (previous releases have included small amounts of Mourvèdre). The wine spent 11 days on skins before being pressed to large, fine-grained, seasoned French oak vessels, where it matured for 10 months. Rob Mann was happily surprised with the depth of colour in this year’s release: “The bunches were loose, and the berries were small in 2023, so the colour is this amazing deep purple. 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Only a selected soil area in the Wilson’s Pool and Powderbark blocks is earmarked for Farvie Syrah, with the vines fostered to nourish and balance the fruit to optimum levels, allowing for dry farming. The 2023 Farvie was hand-harvested from a parcel of vines planted to Jack Mann’s heritage mass-selection Syrah. In the relatively cooler conditions of 2023, the wine is marked by a distinct Szechuan pepper, Cornas-like spice and structure, according to Mann. The fruit was sorted berry by berry in the winery, and again, in response to the cooler conditions, the bunch component was kept at a well-judged 55% (warmer years have seen up to 65% inclusion), to highlight the wine’s lightness of texture while also encouraging bright, spicy aromatics. Everything was gravity-fed to a French oak vat and demi-muids for wild fermentation. The wine spent 15 days on skins before being pressed to large, fine-grained, seasoned French oak, where it rested for 10 months before bottling. Mann fosters the Farvie plot’s innate savoury, ironstone and ferrous character, pushing it to take a lead role in the wine. Importantly, no new oak is used in the Farvie Syrah. “I’m more interested in perfume, florals and personality than I am in the wine having heavy density and richness,” he explains. “By using no new oak, you have to think a bit harder about how to build complexity, structure and perfume in Syrah,” he goes on. “We build that complexity through viticulture, bunches and time on lees.”\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The Swinney family have been farming their property in Frankland River for 100 years. Today the property is run by fourth generation brother and sister, Matt and Janelle Swinney. Bush vines litter the property. Riesling, Grenache, Syrah and Mourvedre are finding a very happy home on the ironstone slopes above the Frankland River. The Swinney vineyard represents modern viticulture interwoven with Old-World techniques, executed with precision through a combination of exhaustive manual work and state-of-the-art technology, and all underpinned by an environmental focus.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Great Southern, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION: \u003c\/strong\u003eFrankland River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL: \u003c\/strong\u003eShiraz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE: \u003c\/strong\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER: \u003c\/strong\u003eRob Mann\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION: \u003c\/strong\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE: \u003c\/strong\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 13.9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":44212896301205,"sku":"1448","price":177.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Swinney-Farvie-Syrah-2023-Wooden-Gift-Box-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1762938277"},{"product_id":"giant-steps-applejack-pinot-noir-2024-gift-boxed","title":"Giant Steps 'Applejack' Pinot Noir 2024 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"\u003cspan\u003eFrom the Applejack vineyard, planted on grey clay soils at 300m in Gladysdale in '97 by Ray Guerin. 40% whole bunches and 40% less wine in '24. Darkly fruited and more intense than the '23 with aromas of wild blackberry, raspberry, briar, and just a hint of sous bois. On the palate, this is as concentrated and mouth-filling as the bouquet suggests it will be, culminating with succulent, grippy tannins on the long, tapering finish. It's a touch more 'sauvage' and a little less floral than normal but, even in this warmer vintage, one of Australia's most celebrated pinot noirs is in impressive form.\u003c\/span\u003e\u003cspan\u003e\" \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e98 Points - Philip Rich, Halliday Wine Companion \u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eApplejack Vineyard is a special site, located on a dramatic slope in the upper Yarra Valley and is closely planted and fastidiously managed. It was planted by respected viticulturist Ray Guerin in 1997. The basalt based underlying volcanic soil and rock produce a characteristically fine yet extended, spicy and firm palate. The higher altitude results in a cooler and extended growing season, ideally suited to Pinot Noir and Chardonnay (3-4 weeks later than central Yarra Valley). \u003cspan\u003eThis vineyard is a special location for Pinot Noir in the Yarra Valley – its eastern aspect means the sun rises to gently warm and dry out the vineyard in the morning, but the vines are sheltered from the afternoon heat by the temperate rainforest that surrounds it. Hand picked, all fruit is chilled overnight to 12 degrees Celsius. Fermented in small oak fermenters and stainless steel open vats. The Pommard parcels were fermented as whole bunches, while the remaining clones were destemmed to whole berries and cold soaked for five days. The resulting blend is almost 20% whole bunch. All parcels were matured in French oak 20% new, 80% older – for ten months in 225L barriques, Taransaud and Dargaud \u0026amp; Jaeglé. Racked to blend, no fining, no filtration. Bottled by gravity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eGiant Steps was founded by wine industry pioneer Phil Sexton, who ventured from Margaret River to Yarra Valley to find the ideal site to cultivate Chardonnay and Pinot Noir of purity and finesse. Phil found his holy grail near Gruyere in the Sexton vineyard, which he planted in 1997 on the steep slopes of the Warramate Ranges. A mad jazz fan, Phil named the winery after John Coltrane’s album and fitting metaphor “Giant Steps.” In 2003, Winemaker Steve Flamsteed came aboard, and the two set about producing a range of iconic Pinot Noirs and Chardonnays that express a profound sense of place from six finite sites in Yarra Valley. For Melanie Chester, who became Head of Winemaking and Viticulture at Giant Steps in 2021, this long-held admiration for the winery comes with an intrinsic pressure to honour the expressions and diversity of its single sites. This means keeping the winemaking tight and transparent, so that diversity of site is what you taste. For more than 20 years, Giant Steps has been advancing Australia’s reputation for cool-climate Chardonnay and Pinot Noir. \n\u003cdiv class=\"elementor-element elementor-element-29bff86 elementor-widget elementor-widget-text-editor\" data-id=\"29bff86\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eAustralia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eREGION: \u003c\/strong\u003eYarra Valley\u003c\/span\u003e, Victoria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eVARIETAL: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003ePinot Noir\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e Red \u003c\/span\u003eWine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e Melanie Chester \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e Minimal Intervention, Sustainable Farming, \u003c\/span\u003eVegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e 13%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385288450197,"sku":"3917","price":115.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Giant-Steps-Applejack-Pinot-Noir-2024-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900117"},{"product_id":"shaw-smith-balhannah-shiraz-2022-gift-boxed","title":"Shaw + Smith 'Balhannah' Shiraz 2022 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \u003cspan\u003eAs always this wine has a unique look that speaks of place and its vintage. A cool year and small yields makes for a wine full of intensity. A complex nose of dried herbs, spice, Kalamata olive brine and smoked meats. Long and ripe tannins built for aging.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e \u003cspan\u003eFrom close-planted (5,500 vines\/hectare) low yielding vines from block two at Shaw + Smith’s Balhannah Vineyard, planted in 2005. It has a north-facing aspect, and the soils are loam over clay, ironstone, quartzite, and shale. Hand-picked and hand-sorted. Aged for 14 months in 500 to 600 litre French oak barrels, 15% new, followed by a further 14 months in bottle.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eREGION:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAdelaide Hills, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVARIETAL: \u003c\/b\u003eShiraz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINE STYLE: \u003c\/b\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINEMAKER:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eMartin Shaw \u0026amp; Adam Wadewitz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLASSIFICATION: \u003c\/b\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLOSURE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eABV%:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSIZE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385293463701,"sku":"3908","price":109.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Shaw-Smith-Balhannah-Shiraz-2022-Heritage-Wine-Store-Perth-CBD-Bottleshop_81b97040.jpg?v=1768900130"},{"product_id":"leeuwin-estate-art-series-cabernet-sauvignon-2022-gift-boxed","title":"Leeuwin Estate 'Art Series' Cabernet Sauvignon 2022 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"One of the most elegant Art Series wines to date, yet it still has plenty of detail and power, it just feels more composed. A whorl of mulberries and blackberries all spiced up with cedary oak and cinnamon, licorice root and nori. The more mid-weighted palate is very even, with beautifully judged cocoa powder-like tannins. The invigorating acidity lengthens out the finish. It’s singing now yet will age gracefully. Bravo.\u003cstrong\u003e\u003cspan\u003e\" 96 Points - Jane Faulkner, Halliday\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e99% Cabernet, 1% Malbec. 50% new French oak for nine months, and overall spends about 22 months in oak.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eLeeuwin Estate, one of the founding wineries in the Margaret River region of Western Australia, is a family producer with an international reputation for creating wines ranking alongside the world’s finest.  In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. A nursery was planted in 1974 with vineyard sites planted from 1975. Enjoying its first commercial vintage in 1979, Leeuwin Estate was thrust into the global wine spotlight when Decanter Magazine highly recommended the 1981 “Art Series” Chardonnay after an international blind tasting. The accolades have continued, with Leeuwin Estate wines found in leading Restaurants and Wine Merchants across 30 markets. Now under the stewardship of three generations of the founding family, who work alongside a team of dedicated viticulturalists and winemakers, the focus remains firmly on creating site expressive wines of the finest quality. Celebrating the art of fine wine, the Estate’s most opulent and age worthy wines, the “Art Series’ are identified with paintings from Australia’s leading contemporary artists on the labels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Cabernet Sauvignon \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Tim Lovett\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e13,5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385297920149,"sku":"3817","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Leeuwin-Estate-Art-Series-Cabernet-Sauvignon-2022-Heritage-Wine-Store-Perth-CBD-Bottleshop_5899d090.jpg?v=1769159208"},{"product_id":"leeuwin-estate-art-series-cabernet-sauvignon-2013-gift-boxed","title":"Leeuwin Estate 'Art Series' Cabernet Sauvignon 2013 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eDestemmed, crushed, matured for 12 months in French oak (40% new). The unadorned purity of this cabernet follows precisely in the footsteps of its predecessors. It is unlike most other Margaret River cabernets, a red brother to the Art Series Chardonnay, even if not quite as magical as that wine. The '13 regional vintage was highly rated at the time, a rating justified today.\"\u003c\/span\u003e\u003cspan\u003e \u003cstrong\u003e96 Points\u003c\/strong\u003e - \u003cstrong\u003eJames Halliday,\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e Halliday Wine Companion 2021\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eAfter individual berry sorting and cold soaking, fermentation took place in closed, static fermenters at temperatures between 26-30C with extraction by pumping over each individual parcel three times daily. After malolactic fermentation entirely in barrels and 9 months maturation, separate parcels were blended for further aging in French Bordelaise coopered barriques. The wine spent a total of 22 months in oak.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eLeeuwin Estate, one of the founding wineries in the Margaret River region of Western Australia, is a family producer with an international reputation for creating wines ranking alongside the world’s finest.  In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. A nursery was planted in 1974 with vineyard sites planted from 1975. Enjoying its first commercial vintage in 1979, Leeuwin Estate was thrust into the global wine spotlight when Decanter Magazine highly recommended the 1981 “Art Series” Chardonnay after an international blind tasting. The accolades have continued, with Leeuwin Estate wines found in leading Restaurants and Wine Merchants across 30 markets. Now under the stewardship of three generations of the founding family, who work alongside a team of dedicated viticulturalists and winemakers, the focus remains firmly on creating site expressive wines of the finest quality. Celebrating the art of fine wine, the Estate’s most opulent and age worthy wines, the “Art Series’ are identified with paintings from Australia’s leading contemporary artists on the labels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Cabernet Sauvignon \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Tim Lovett\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e13,5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385298018453,"sku":"3818","price":158.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Leeuwin-Estate-Art-Series-Cabernet-Sauvignon-2013-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1769072570"},{"product_id":"leeuwin-estate-art-series-cabernet-sauvignon-2011-gift-boxed","title":"Leeuwin Estate 'Art Series' Cabernet Sauvignon 2011 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eMakes a fist at effortlessness. Supple blackcurrant and choc flavours glide into bay leaf and clove. Mid-weight but juicy. Builds a good amount of momentum as it rolls through the mouth. Shape, mouthfeel and length. Elegance is its middle name. Should mature well.\u003c\/span\u003e\u003cspan\u003e\" \u003cstrong\u003e94 Points\u003c\/strong\u003e -\u003c\/span\u003e\u003cstrong\u003e Halliday Wine Companion \u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eAfter individual berry sorting and cold soaking, fermentation took place in closed, static fermenters at temperatures between 26-30C with extraction by pumping over each individual parcel three times daily. After malolactic fermentation entirely in barrels and 9 months maturation, separate parcels were blended for further aging in French Bordelaise coopered barriques. The wine spent a total of 22 months in oak.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eLeeuwin Estate, one of the founding wineries in the Margaret River region of Western Australia, is a family producer with an international reputation for creating wines ranking alongside the world’s finest.  In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. A nursery was planted in 1974 with vineyard sites planted from 1975. Enjoying its first commercial vintage in 1979, Leeuwin Estate was thrust into the global wine spotlight when Decanter Magazine highly recommended the 1981 “Art Series” Chardonnay after an international blind tasting. The accolades have continued, with Leeuwin Estate wines found in leading Restaurants and Wine Merchants across 30 markets. Now under the stewardship of three generations of the founding family, who work alongside a team of dedicated viticulturalists and winemakers, the focus remains firmly on creating site expressive wines of the finest quality. Celebrating the art of fine wine, the Estate’s most opulent and age worthy wines, the “Art Series’ are identified with paintings from Australia’s leading contemporary artists on the labels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Cabernet Sauvignon \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Tim Lovett\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385298149525,"sku":"3819","price":174.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Leeuwin-Estate-Art-Series-Cabernet-Sauvignon-2011-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900134"},{"product_id":"leeuwin-estate-art-series-cabernet-sauvignon-2015-gift-boxed","title":"Leeuwin Estate 'Art Series' Cabernet Sauvignon 2015 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eIt puts on a good show of cedar wood, blackcurrant, mulberry and bay leaf-like flavour. It's medium in weight and well-balanced overall. and looks set to mature well into the medium term and beyond. Not a hair out of place.\" \u003cstrong\u003e94 Points\u003c\/strong\u003e - \u003cstrong\u003eCampbell Mattinson,\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e Halliday Wine Companion 2024\u003cbr\u003e\u003c\/strong\u003e\"Shimmering violet. Ripe dark berries, cured tobacco and candied flowers on the nose, plus a toasty oak nuance that builds in the glass. Sappy and penetrating on the palate, offering intense cherry-vanilla and black currant flavors accented by a peppery note. Concentrated but lithe as well, showing impressive finishing power, building spiciness and slowly developing tannins.\" \u003cstrong\u003e94 Points - Jay Raynolds, Vinous \u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eAfter individual berry sorting and cold soaking, fermentation took place in closed, static fermenters at temperatures between 26-30C with extraction by pumping over each individual parcel three times daily. After malolactic fermentation entirely in barrels and 9 months maturation, separate parcels were blended for further aging in French Bordelaise coopered barriques. The wine spent a total of 22 months in oak.  \u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eLeeuwin Estate, one of the founding wineries in the Margaret River region of Western Australia, is a family producer with an international reputation for creating wines ranking alongside the world’s finest.  In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. A nursery was planted in 1974 with vineyard sites planted from 1975. Enjoying its first commercial vintage in 1979, Leeuwin Estate was thrust into the global wine spotlight when Decanter Magazine highly recommended the 1981 “Art Series” Chardonnay after an international blind tasting. The accolades have continued, with Leeuwin Estate wines found in leading Restaurants and Wine Merchants across 30 markets. Now under the stewardship of three generations of the founding family, who work alongside a team of dedicated viticulturalists and winemakers, the focus remains firmly on creating site expressive wines of the finest quality. Celebrating the art of fine wine, the Estate’s most opulent and age worthy wines, the “Art Series’ are identified with paintings from Australia’s leading contemporary artists on the labels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Cabernet Sauvignon \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Tim Lovett\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45385298280597,"sku":"3820","price":187.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Leeuwin-Estate-Art-Series-Cabernet-Sauvignon-2015-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900137"},{"product_id":"henschke-keyneton-euphonium-retrospective-twin-pack-2015-2021-gift-boxed","title":"Henschke 'Keyneton Euphonium' Retrospective Twin Pack 2015 \u0026 2021 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e2015 - \u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e \u003c\/strong\u003e\"A blend of 66% shiraz, 19% cabernet sauvignon, 10% merlot and 5% cabernet franc matured in French hogsheads (20% new) for 18 months, the grapes picked over 2 months. It's a fragrant, elegant wine, the fruit flavours akin to piano keys, a fine web of tannins and oak completing the picture.\" \u003cstrong style=\"font-size: 0.875rem;\"\u003e95 Points -James Halliday,  Halliday Wine Companion\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e      \u003c\/strong\u003e                2021 - A seamless blend of shiraz, cabernet sauvignon, cabernet franc and merlot; each variety laying down their individual characteristics for the good of the great whole. There is excellent length of flavour here, with plummy merlot flesh, spice, sage and density from the shiraz, gently flecked blackberry tones from the cabernet and the liminal leafy edge of the franc. A bright, minerally cadence and long, black-fruited finish wrap things up from this very strong vintage.\"\u003cstrong style=\"font-size: 0.875rem;\"\u003e \u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e94 Points - Dave Brookes, Halliday Wine Companion \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eKeyneton Euphonium is a beautiful composition of shiraz from up to 50-year-old vines growing in the Eden and Barossa Valleys, blended with cabernet sauvignon, cabernet franc and merlot from selected vineyards in both regions. Matured in French and American oak for 18 months prior to blending and bottling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eHenschke is one of Australia's great wine producers, situated in Keyneton in the Eden Valley of South Australia. The Henschke's trace their roots in Australia to the mid 19th century with the first recorded sale of Henschke wine in 1868. It's flagship wine, the 'Hill Of Grace' Shiraz is sourced from a single vineyard from vines over 160 years old. The current generations of the Henschke family (5th and 6th) that tend the 109 hectares under vine in the Eden Valley, Barossa Valley and Adelaide Hills, use organic and biodynamic principals in their vineyards and are world leaders in sustainable wine production.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eBarossa Valley, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Shiraz, Cabernet Sauvignon, Cabernet Franc, Merlot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER: \u003c\/strong\u003eStephen Henschke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION: \u003c\/strong\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE: \u003c\/strong\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 2 x 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45388334923925,"sku":"3938","price":198.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Henschke-Keyneton-Euphonium-Retrospective-2015-2021-2-Pack-Gift-Box-Heritage-Wine-Store-Perth-CBD-Bottleshop-2.jpg?v=1770195932"},{"product_id":"pol-roger-reserve-champagne-gift-boxed","title":"Pol Roger 'Reserve' Champagne - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eOne of the world's most popular non-vintage Champagnes for a reason. Notes of pear and quince with a fresh line of citrus. This is a fresh, yet powerful style, with subtle toast and spice notes adding complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eFruit is sourced from 30 different crus in Montagne de Reims, Vallée de la Marne and the Côte des Blancs.\u003cstrong\u003e \u003c\/strong\u003eMade with 25% reserve wines. Spends four years on lees before disgorgement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Pinot Noir, Chardonnay, Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45492910424213,"sku":"2502","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Pol-Roger-Reserve-Champagne-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900157"},{"product_id":"henschke-hill-of-grace-shiraz-2021-gift-boxed","title":"Henschke 'Hill Of Grace' Shiraz 2021 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"This release will go down in the annals of Australian fine wine as one of the classic releases for Hill of Grace. With a strong vintage and even stronger pedigree, the gnarled old, circa 1860s-planted, shiraz vines have really come up with the goods with this release and as I sit to taste this wine with Stephen Henschke he shakes his head and says, \"it just amazes me that my grandmother's grandfather planted these vines\". The eagle-eyed will notice a skip in vintage. The yields were down horribly in 2020 across all the Henschke vineyards but man, did 2021 deliver. Super bright magenta\/crimson in the glass with a wonderfully deep aromatic profile. Doris plum, blackberry and black cherry with hints of mace, sage, panforte, cedar, dark chocolate, tapenade, pepper, charcuterie, graphite, crushed quartz and violets. From the aromatic detail to the amplitude, purity and flow of fruit, the wine is absolutely on song with stunning length of flavour and presence on the palate, sailing away slowly with tight, fine-grained tannins and the most graceful of travels on the palate. An absolute classic for this wine.\"\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e99 Points - Dave Brookes, Halliday\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e100% Shiraz from pre-phylloxera material brought from Europe in the mid 1800's and grown on the Henschke Hill of Grave Vineyard in Eden Valley wine region, managed with organic and biodynamic principals. \u003c\/span\u003eMatured in 13% new and 87% seasoned (84% French, 16% American) oak hogsheads for 18 months prior to blending and bottling.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e Henschke is one of Australia's great wine producers, situated in Keyneton in the Eden Valley of South Australia. The Henschke's trace their roots in Australia to the mid 19th century with the first recorded sale of Henschke wine in 1868. It's flagship wine, the 'Hill Of Grace' Shiraz is sourced from a single vineyard from vines over 160 years old. The current generations of the Henschke family (5th and 6th) that tend the 109 hectares under vine in the Eden Valley, Barossa Valley and Adelaide Hills, use organic and biodynamic principals in their vineyards and are world leaders in sustainable wine production.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEden Valley, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e Shiraz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e Red\u003c\/span\u003e Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eStephen Henshcke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e 75\u003c\/span\u003e0ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Wine Store \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46003530137749,"sku":"4979","price":1190.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Henschke-Hill-Of-Grace-Shiraz-2021-Wooden-Gift-Box-Heritage-Wine-Store-Perth-CBD-Bottleshop-2.jpg?v=1770714275"},{"product_id":"henschke-hill-of-grace-shiraz-2005-gift-boxed","title":"Henschke 'Hill Of Grace' Shiraz 2005 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"Very good retention of hue; the bouquet is now moving into secondary mode, with a seamless fusion between the black fruits, oak and tannins. There are highways and byways to explore, but you always come back to the point of departure. Along the way nuances of red fruits have joined in, and the spices previously locked away are now great contributors to the wine. Whereas the '06 still needs time, this is open for business, and will likely be at its best over the next 9-10 years.\"\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e96 Points - James Halliday, Halliday Wine Companion (July 2021)\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e100% Shiraz from pre-phylloxera material brought from Europe in the mid 1800's and grown on the Henschke Hill of Grave Vineyard in Eden Valley wine region, managed with organic and biodynamic principals. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e Henschke is one of Australia's great wine producers, situated in Keyneton in the Eden Valley of South Australia. The Henschke's trace their roots in Australia to the mid 19th century with the first recorded sale of Henschke wine in 1868. It's flagship wine, the 'Hill Of Grace' Shiraz is sourced from a single vineyard from vines over 160 years old. The current generations of the Henschke family (5th and 6th) that tend the 109 hectares under vine in the Eden Valley, Barossa Valley and Adelaide Hills, use organic and biodynamic principals in their vineyards and are world leaders in sustainable wine production.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEden Valley, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e Shiraz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e Red\u003c\/span\u003e Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eStephen Henshcke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e 75\u003c\/span\u003e0ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":46390835708053,"sku":"5326","price":1550.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Henschke-Hill-Of-Grace-Shiraz-2005-Wooden-Gift-Box-Heritage-Wine-Store-Perth-CBD-Bottleshop-2.jpg?v=1770195984"},{"product_id":"giant-steps-applejack-chardonnay-2024-gift-boxed","title":"Giant Steps 'Applejack' Chardonnay 2024 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"\u003cspan\u003eApplejack vineyard was planted at Gladysdale by Ray Guerin in '97, and only 2ha of its 11ha are planted to chardonnay. Fermented and matured in both puncheons and ceramic eggs (30%). This is all about purity and precision with its aromas of white stone fruits, crushed rocks and a little white nougat. The palate is, as you'd expect, tightly coiled, waiting to unwind. Saline and long. Along with the Bastard Hill, this will need some time to become more open and expressive.\u003c\/span\u003e\" \u003cstrong\u003e96 Points - Philip Rich, Halliday \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Applejack Vineyard is a special site, located on a dramatic slope in the upper Yarra Valley and is closely planted and fastidiously managed. It was planted by respected viticulturist Ray Guerin in 1997. The basalt based underlying volcanic soil and rock produce a characteristically fine yet extended, spicy and firm palate. The higher altitude results in a cooler and extended growing season, ideally suited to Pinot Noir and Chardonnay (3-4 weeks later than central Yarra Valley). Chardonnay from Applejack requires lots of attention to detail in the vineyard, with focus put on crop loads and fruit exposure to ensure even ripeness and acid levels. 100% handpicked and whole bunch pressed. The juice was then transferred directly to barrel and clay egg by gravity with no settling, taking full lees. Wild fermented in 500L French oak puncheons and a 675 litre open top clay egg vessel. No bâtonnage. No malolactic fermentation. Maturation for 9 months in French oak and clay egg – 10% New, 60% seasoned, Mercurey, Taransaud, Dargaud \u0026amp; Jaeglé. 30% Clay egg.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eGiant Steps was founded by wine industry pioneer Phil Sexton, who ventured from Margaret River to Yarra Valley to find the ideal site to cultivate Chardonnay and Pinot Noir of purity and finesse.\n\u003cdiv class=\"elementor-element elementor-element-29bff86 elementor-widget elementor-widget-text-editor\" data-id=\"29bff86\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cp\u003ePhil found his holy grail near Gruyere in the Sexton vineyard, which he planted in 1997 on the steep slopes of the Warramate Ranges. A mad jazz fan, Phil named the winery after John Coltrane’s album and fitting metaphor “Giant Steps.” In 2003, Winemaker Steve Flamsteed came aboard, and the two set about producing a range of iconic Pinot Noirs and Chardonnays that express a profound sense of place from six finite sites in Yarra Valley. For Melanie Chester, who became Head of Winemaking and Viticulture at Giant Steps in 2021, this long-held admiration for the winery comes with an intrinsic pressure to honour the expressions and diversity of its single sites. This means keeping the winemaking tight and transparent, so that diversity of site is what you taste. For more than 20 years, Giant Steps has been advancing Australia’s reputation for cool-climate Chardonnay and Pinot Noir. \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eAustralia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eREGION: \u003c\/strong\u003eYarra Valley\u003c\/span\u003e, Victoria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eVARIETAL: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eChardonnay\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e White \u003c\/span\u003eWine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e Melanie Chester \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e Minimal Intervention, Sustainable Farming, \u003c\/span\u003eVegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e 13.3%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":46466405662869,"sku":"5426","price":102.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Giant-Steps-Applejack-Chardonnay-2024-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768900192"},{"product_id":"shaw-smith-lenswood-pinot-noir-2023-gift-boxed","title":"Shaw + Smith 'Lenswood' Pinot Noir 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eThis is produced exclusively from clone 114. Incredibly vibrant garnet colour. Lively to sniff on and taste, too. Has scents and flavours of Redskin lollies, port wine jelly, aniseed, clove spice, cardamom and new leather. There's a brightness to perfume and palate, though the finish does lean a little into dryer, powdery territory and some earthy bitterness, with a smoky spice finish. Fine, lacy tannins through the wine, lending shape and hazy texture. Lovely stuff.\" \u003cstrong\u003e94 Points - Mike Bennie, Halliday\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e 2023 was a late, cool and wet season. Sourced from the Lenswood vineyard grapes were hand picked and hand sorted, then long slow ferments in wood and stainless steel vats, followed by 10 months in 500L puncheons, 30% new.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eREGION:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAdelaide Hills, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVARIETAL: \u003c\/b\u003ePinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINE STYLE: \u003c\/b\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINEMAKER:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eMartin Shaw \u0026amp; Adam Wadewitz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLASSIFICATION: \u003c\/b\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLOSURE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eABV%:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSIZE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":46660757618837,"sku":"5623","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Shaw-Smith-Lenswood-Pinot-Noir-2023-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1768467839"},{"product_id":"shaw-smith-lenswood-chardonnay-2024-gift-boxed","title":"Shaw + Smith 'Lenswood' Chardonnay 2024 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"A magic moment kind of wine. Scintillating acidity, a gentle, savoury underbelly, crisp stone fruit and green apple characters, a distinct weave of saline minerality with touches of fino sherry and preserved lemon freshness. Add in nougat and ginger snap biscuit, but all of that with an immense sense of fruit purity, too. Savoury, serious, vivid and refreshing in the same breath. A tour de force of chardonnay. Brilliant.\"\u003cstrong\u003e 97 Points - Mike Bennie, Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e \u003cspan\u003e Hand-picked and hand sorted, gently whole bunch pressed, then fermented in 500 litre puncheons, 30% new. Full malo, and 10 months in oak before resting in tank prior to bottle. \u003cstrong\u003eShaw + Smith\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eREGION:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAdelaide Hills, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVARIETAL: \u003c\/b\u003eChardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINE STYLE: \u003c\/b\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINEMAKER:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eMartin Shaw \u0026amp; Adam Wadewitz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLASSIFICATION: \u003c\/b\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLOSURE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eABV%:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSIZE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":46660757979285,"sku":"5624","price":111.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250981.jpg?v=1776229395"},{"product_id":"shaw-smith-riesling-2025-gift-boxed","title":"Shaw + Smith Riesling 2025 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \u003cspan\u003eIntensely aromatic with notes of citrus blossom, lime zest and a hint of musk. Tightly coiled energy and refreshing acidity interplay with fleshy white stonefruit, lime and subtle green winter melon on the palate. \u003cstrong\u003eShaw + Smith\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e \"\u003cspan\u003eRiesling grapes are hand-picked and pressed gently. A portion of the juice spends time in contact with skins before fermenting cool in stainless steel. We avoid oak, instead opting for fruit purity and balance.\"\u003c\/span\u003e\u003cspan\u003e \u003cstrong\u003eShaw + Smith\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eREGION:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAdelaide Hills, South Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVARIETAL: \u003c\/b\u003eRiesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINE STYLE: \u003c\/b\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWINEMAKER:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eMartin Shaw \u0026amp; Adam Wadewitz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLASSIFICATION: \u003c\/b\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCLOSURE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eABV%:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSIZE:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":46660758012053,"sku":"5625","price":46.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Shaw-Smith-Riesling-2025-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1764320939"},{"product_id":"pol-roger-blanc-de-blancs-champagne-2015-gift-boxed","title":"Pol Roger Blanc De Blancs Champagne 2015 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"The 2015 Brut Blanc de Blancs marries textural intensity with a good deal of freshness. White pepper, dried herbs, chalk, mint and citrus make a strong opening impression. I especially like the energy and tension here, but there's plenty of depth, too. I would give the 2015 a year or two in bottle, maybe more, as it is quite reticent in the early going. It, too, is seriously impressive for the year. Disgorged: July 2021. Dosage is 7 grams per liter.\" \u003cstrong\u003e93 Points - Antonio Galloni, Vinous (March 2022)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eThe 2015 Brut Blanc de Blancs is exclusively made from Chardonnays selected from the Grands Crus of the Côte des Blancs : Oiry, Chouilly, Cramant, Avize, Oger and Le Mesnil-sur-Oger. Aged for 6 years in cellar before being released onto the market.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47240212119701,"sku":"5848","price":268.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250954.jpg?v=1776227329"},{"product_id":"pol-roger-rich-demi-sec-champagne-gift-boxed","title":"Pol Roger 'Rich' Demi Sec Champagne - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"\u003cspan\u003eLaunched in 2001, the Rich cuvée sits between sec and demi-sec in its sweetness, with 34 g\/L of sugar bestowing rich notes of tarte tatin and sour honey, but far from overwhelming in its indulgence. A hard category to get right this, especially as most Champagnes rely more and more on natural ripeness, and have, as a result, lowered their dosage. Pol, needless to say, is spot on; the wine is very complete in its own right, but, most importantly, gastronomically intelligent and versatile. A generous 25% of reserve wine underlines the seriousness of intent, confirming this aspiration through the sheer depth and complexity of flavour on display\u003c\/span\u003e\" \u003cstrong\u003e90 Points - Simon Field MW, Decanter\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eHalf-way between\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003ci style=\"font-size: 0.875rem;\"\u003esec \u003c\/i\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eand\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003ci style=\"font-size: 0.875rem;\"\u003edemi-sec\u003c\/i\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e(dry and semi-dry), the cuvée Rich is distinguished by its perfect harmony due to a fine balance between sugar and natural acidity. \u003c\/span\u003eThe Cuvée is the result of the harmonious blend, in equal proportions, of the three Champagne grape varieties: pinot noir, pinot meunier and Chardonnay from 30 different crus. 25% reserve wines are used to produce this cuvée. \u003cspan\u003eThe Cuvée Rich is kept in the cellar for a minimum of 4 years. Following disgorging, it is topped up by a dosage of 34g\/l to enhance its sweet flavour.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47240212742293,"sku":"5849","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250952.jpg?v=1776227279"},{"product_id":"pol-roger-rose-champagne-2019-gift-boxed","title":"Pol Roger Rose Champagne 2019 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eThe wine boasts a lovely, luminous, bright appearance, unchanged since blending, and set off by fine bubbles. It reveals a delicate salmon pink hue with attractive pink and golden highlights. The nose is generous, immediately plunging us into a world of ripe red fruits (wild strawberries, black cherries) wrapped in aromas of rose petals. Delectable notes of strawberry tart and fruit drops emerge, underscored by exotic nuances of pineapple and lychee, as the wine breathes and gradually opens up. Fresh and expressive, it shows both richness and beautiful complexity. The palate reveals a silky, full-bodied texture. In harmony with the nose, it offers a spectrum of fruity flavours (strawberry, sour cherry, rhubarb and gooseberry) lifted by a delicate note of bitter almond. Its structure, defined by a lovely acidity, precision and tension, imparts both energy and finesse. The tannins are smooth, the balance is assured, and the tension is invigorating. Rich yet refined, this cuvée is full of personality. A long, elegant finish leaves an impression of freshness and finesse, heralding a very bright future for this champagne. \u003cstrong\u003ePol Roger\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eThe Pol Roger Brut Rosé Vintage is based on a blend of our Brut Vintage (63.5% Pinot Noir and 36.5% Chardonnay for the 2019 vintage), to which we add 18% red wine (Pinot Noir) before bottling and second fermentation. This wine hails from iconic terroirs: Ambonnay and Hautvillers, where the Pinot Noir grape flourishes, and Vertus, one of the rare Côte des Blancs villages still cultivating this varietal. In the early 20th century, this terroir was renowned for the quality of its still red wines, especially those produced from Pinot Noir. The red wine is selected at the blending stage, and its proportion adjusted to achieve the perfect harmony of aroma and structure. The primary goal is to bring out the purity of the fruit (red fruits) in an expressive, structured and elegant rosé, true to the Pol Roger style. \u003cstrong\u003ePol Roger\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e 63.5% Pinot Noir, 36.5% Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Rose Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47240213495957,"sku":"5850","price":244.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250956.jpg?v=1776227224"},{"product_id":"pol-roger-sir-winston-churchill-champagne-2018-gift-boxed","title":"Pol Roger 'Sir Winston Churchill' Champagne 2018 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"The 2018 Cuvée Sir Winston Churchill is an elegant, polished wine very much in the gracious, lighter style of the year. Subtle citrus inflections, white peach, flowers, mint and white pepper are all beautifully delineated in the glass. Clean mineral notes infuse the vibrant finish. This is an especially airy Churchill, a Champagne built more on finesse and persistence than size.\" \u003cstrong\u003e96 Points - Antonio Galloni, Vinous\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eChampagne Pol Roger created its Prestige Cuvée as a tribute to Sir Winston Churchill and reflecting of the qualities he sought in his champagne : a fi­rm structure, a full-bodied character and relative maturity. The exact blend is a closely guarded. family secret, but there is no doubt that the composition would have met with the approval of the man to whom it is dedicated: \"My tastes are simple, I am easily satis­ed with the best\". Composed exclusively of grapes sourced from Grands Crus Pinot Noir and Chardonnay vineyards, this cuvée is produced in very small quantities and only in the very best vintages. Pinot Noir predominates, providing structure, breadth and firmness, while Chardonnay contributes elegance, fi­nesse and subtlety. \u003cstrong\u003ePol Roger\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Pinot Noir, Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47240214085781,"sku":"5851","price":590.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1250950.jpg?v=1776227150"},{"product_id":"pol-roger-vintage-champagne-2018","title":"Pol Roger 'Vintage' Champagne 2018","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"The 2018 Brut Vintage is absolutely delicious, just as it was last year. Floral and citrus notes give the 2018 lovely aromatic lift to play off its mid-weight personality. This is a classy, polished Vintage Champagne marked by notable brightness. Airy, elegant and silky in feel, the 2018 is an absolute delight. (Drink between 2025-2030).\" \u003cstrong\u003e\u003cspan\u003e93 Points - Antonio Galloni - Vinous (April 2025)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eThe 2018 Brut Vintage from Champagne Pol Roger is made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay from 20 Grands and Premiers crus vineyards in the Montagne de Reims and the Côte des Blancs. Produced only in limited quantities the Brut Vintage 2018 has been aged in our deep cellars before being disgorged and released onto the market.\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003ePol Roger\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e 60% Pinot Noir, 40% Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47274225827989,"sku":"5863","price":215.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260005.jpg?v=1778480158"},{"product_id":"moss-wood-cabernet-sauvignon-2023-gift-boxed","title":"Moss Wood Cabernet Sauvignon 2023 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"\u003cspan\u003eI’ve been waiting for this wine to be released for some time. I had great expectation that this wonderful vineyard from this exceptional vintage would produce something equally exceptional. Well, guess what? It has. This is such a beautiful example of what Moss Wood cabernet is all about. There’s nothing big and brutish here. This is elegance. This is precision. This is brilliance. High-end florals on the nose with traces of violet, red currant, and then on the palate, that beautiful, restrained suppleness that deceived so many people in the early years of Moss Wood reveals itself, and yet as always, there’s a deep and lingering intensity that persists through to an exceptionally long finish. This is simply stunning. I do not believe there has been a better Moss Wood.\u003c\/span\u003e\" \u003cstrong\u003e99 Points - Ray Jordan, Ray Jordan Wine\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eHand picked fruit from old vines, dry-grown, low yielding vineyard. Hand plunging in open fermenters 3 times per day. \u003cspan\u003eTime on skins ranged from 13 to 16 days, depending on tannin development and balance. \u003c\/span\u003eAged in 225 litre, French oak barrels, 15% new.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003ePlanted in 1969, Moss Wood is an important, founding estate of the Margaret River wine region, located in the northern sub–region of Wilyabrup, Western Australia. Clare \u0026amp; Keith Mugford, as winemakers, viticulturalists \u0026amp; proprietors, have been making wine \u0026amp; tending the vineyard at Moss Wood since 1984 \u0026amp; 1979, respectively. Their exacting viticulture ensures the production of grapes of excellent quality \u0026amp; they have created a stable of fine wines distinguished by their consistency over each vintage \u0026amp; their ability to age superbly. The Moss Wood \u0026amp; Mugford names are synonymous with uncompromising quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eMargaret River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Cabernet Sauvignon 92%, Cabernet Franc 4%, Petit Verdot 4%\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE: \u003c\/strong\u003eSparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER: \u003c\/strong\u003eKeith Mugford \u0026amp; Alex Coultas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47325331980437,"sku":"5882","price":176.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260025.jpg?v=1778478900"},{"product_id":"vasse-felix-heytesbury-chardonnay-2024-gift-boxed","title":"Vasse Felix 'Heytesbury' Chardonnay 2024 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"The Heytesbury DNA is loud and clear. It's driven by pristine fruit flavours – all grapefruit and lemon – powered by moreish, savoury, complex flavours of gunflint, match-strike sulphides, superbly integrated oak and mouth-watering acidity. It’s just one of the great chardonnays. Simple as that really.\"\u003cstrong\u003e\u003cspan\u003e 97 Points - Jane Faulkner, Halliday\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e \u003cspan\u003eThe 2024 vintage began on 17 January, the earliest harvest on record, following the warmest and earliest spring in our history. Benefiting from a seasonally wet winter and healthy, leafy canopies, the vines flourished, producing concentrated, ripe fruit with naturally vibrant acidity. \u003c\/span\u003e\u003cspan\u003eThe early warmth and dry conditions of the season resulted in a wine that is concentrated, while superb natural acidity has preserved the fine structure that defines Margaret River Chardonnay. Crafted from a meticulous selection of our Gingin clone HEYTESBURY plots, the fruit was harvested by hand, whole bunch pressed and wild fermented to preserve its power and texture. The wine matured for 10 months in French oak barriques (53% new) then harmonised on lees in tank for six months.\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003eVasse Felix \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eEstablished in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Their\u003cspan\u003e wines reflect the strengths of Margaret River, with a focus on Cabernet Sauvignon and Chardonnay, as well as Shiraz and Sauvignon Blanc\/Semillon blends. \u003c\/span\u003eUnder the ownership of the Holmes a Court family since 1987, the estate have carefully expanded their vineyards to include four distinct and exceptional sites around the Margaret River region. Each vineyard is matched to the best possible varieties and clones, and farmed sustainably using traditional and organic practices. As of 2020, the first of their vineyard blocks were NASAA organic certified. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMargaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVirginia Willcock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47335970930837,"sku":"5920","price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260066.jpg?v=1778730402"},{"product_id":"vasse-felix-tom-cullity-2021-gift-boxed","title":"Vasse Felix 'Tom Cullity' 2021 - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eOften when a structured and very young flagship wine is up for tasting, I’ll assess it initially, maybe try it with food, and spend a couple of days thinking about it and retasting. They need respect. But this time, I poured a big glass of Tom Cullity and enjoyed it immediately, as it’s approachable and complete. Even a few days later, no signs of fading. This is exceptional. There’s a certain refinement within, almost open-knit. A whorl of dark fruit, from mulberries to red berries, very spicy, very savoury, ferrous, full of nori, licorice, florals and more. It’s complex, shaped by beautifully defined tannins, the length long, the pleasure factor 10 out of 10 with ageability the same.\"\u003cstrong\u003e 97 Points - Jane Faulkner, Halliday\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e81% Cabernet Sauvignon, 19% Malbec. Hand Harvested 30 March - 9 April. 100% Whole berry, wild fermented. Matured in French Oak Barriques (68% new) for 16 months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eEstablished in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Their\u003cspan\u003e wines reflect the strengths of Margaret River, with a focus on Cabernet Sauvignon and Chardonnay, as well as Shiraz and Sauvignon Blanc\/Semillon blends. \u003c\/span\u003eUnder the ownership of the Holmes a Court family since 1987, the estate have carefully expanded their vineyards to include four distinct and exceptional sites around the Margaret River region. Each vineyard is matched to the best possible varieties and clones, and farmed sustainably using traditional and organic practices. As of 2020, the first of their vineyard blocks were NASAA organic certified. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMargaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS:\u003c\/strong\u003e\u003cspan\u003e Cabernet Sauvignon 81%, Malbec 19%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVirginia Willcock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Heritage Perth","offers":[{"title":"Default Title","offer_id":47335970963605,"sku":"5921","price":225.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260064.jpg?v=1778730306"}],"url":"https:\/\/theheritageperth.com.au\/collections\/gift-boxed-wine.oembed?page=3","provider":"The Heritage Perth","version":"1.0","type":"link"}