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It’s a terrific example of where Roederer is going with this cuvée stylistically. Brisk saline notes cut through a core of orchard fruit, mint, white pepper and slate. There are no hard angles or awkward contours. The 246 is based on 2021, an extremely tricky vintage for Champagne. Chef de Caves Jean-Baptiste Lécaillon bumped up the percentage of Chardonnay considerably and focused on Pinots from the Montagne de Reims. About 30% of the lots underwent malolactic fermentation to soften the edges. Twenty-four percent of the wines were fermented in oak, the rest in tank. The 246 is a blend of 55% base 2021 vintage wines described above, plus 30% perpetual reserve going back to 2012 (mostly from Cumières, Vertus and Verzy) in tank and 10% young-vine juice from Cristal plots aged in cask. The final blend is 54% Chardonnay (as opposed to the more typical 44%), 35% Pinot Noir and 11% Meunier. Dosage is 7 grams per liter. More importantly, the 246 is impeccably done and absolutely delicious. (Drink between 2025-2035)\" \u003cstrong\u003e93 Points - Antonio Galloni, Vinous\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Made up of 55% of the 2021 harvest, Collection 246 is an ode to taste and drinking pleasure. The Perpetual Reserve makes up 35% of the Collection 246 blend, providing balance and freshness. In parallel with the Perpetual Reserve, a significant proportion of wines from previous years and young plots on the Cristal estate, aged in French oak foudres, are added to the blend. These Reserve wines are Louis Roederer's signature and make up 10% of the Collection 246 blend.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eLouis Roederer\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003e Reims based Louis Roederer is one of the few family owned and independent houses amongst the larger producers in Champagne. \u003cspan\u003eIn 1845, Louis Roederer acquired 15 hectares in the Grand Cru vineyards of Verzenay. Today the house has \u003c\/span\u003e242 hectares located exclusively in the Grands and Premiers Crus of the\u003cspan\u003e Montagne de Reims, the Vallée de la Marne, and the Côte des Blancs. Of those 242 hectares, 122 are organically certified and another 10 are certified biodynamic. However, biodynamic principals are used throughout all of their holdings and their flagship wine Cristal is produced from only the best biodynamic fruit. Only the Brut Premier and Collection wines use bought in fruit in their production with all of the other cuvees produced with fruit from their own vineyards. Of all the big names in Champagne, Roederer is the closest in philosophy to the small récoltant manipulant producers that produce wine exclusively from their own fruit.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS: \u003c\/strong\u003e54% Chardonnay, 35% Pinot Noir, 11% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Jean-Baptiste Lécaillon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":40819736674453,"sku":"164","price":133.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Louis-Roederer-Collection-246-Champagne-Heritage-Wine-Store-Perth-CBD-Bottleshop_e8bf265b.jpg?v=1769159094"},{"product_id":"myattsfield-kenneth-green-vintage-fortified-2022","title":"Myattsfield ‘Kenneth Green’ Vintage Fortified 2022","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e“Made from touriga nacional grapes and a mix of neutral and brandy spirits for fortification. It pours black and ruby in the glass. Vibrant scents of preserved cherries, panforte, blackforest cake and cloves with a whiff of caramel. The palate is slick, unctuous and palate-staining, bright with ripe red and black cherry fruits, some maraschino cherry to taste, a lick of chocolate and hazelnut, toffee in there, too. Wonderful drinkability here in the vogue of young port. A real delight.”\u003cstrong\u003e\u003cspan\u003e 93 Points Mike Bennie, Halliday\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eWe pick the Touriga National with moderate shrivelled or raisin berries and in traditional portuguese style, fruit for this wine is foot stomped. It’s a terrible job because the fruit is chilled first and at 5º it doesn’t take long for the whole lower half of your body to go numb. The period of fermentation is quite a short one because we want to retain a lot of the natural sugars and fermentation consists of 4 or 5 days fermentation on skins. We fortify with a mixed spirit, it’s a 30% brandied spirit with a 70% SVR or neutral spirit. We do this to get some complexity from the brandy spirit but the neutral spirit helps to keep the purity of fruit flavour. The wine doesn’t see a long time in oak, only 6 months before bottling. This is so it can do all its growing up in bottle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe original Myattsfield was the family farm in Camberwell, London. More than 175years later, as descendants of Joseph, we are farming in the Bickley Valley, (sub-region of Perth Hills) Western Australia. The Darling Scarp protects the Valley from maritime influences making the climate more continental than Mediterranean in nature. This corresponds to cold nights and warm days. Valley walls reduce direct daylight hours resulting in the daily maxima arriving later in the day and for a shorter period. At 300-350m above sea level, the Bickley Valley is 2-3 degrees cooler than Perth. \u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Perth Hills, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Touriga national\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Fortified Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Josh\u0026amp;Rachel Davenport, Josh Uren\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 18.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":40899003875477,"sku":"419","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Myattsfield-Kenneth-Green-Vintage-Fortified-2022-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1730193330"},{"product_id":"stonegaze-isabella-cabernet-blend-2022","title":"Stonegaze 'Isabella' Cabernet Blend 2022","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003cstrong\u003e \u003c\/strong\u003e\u003c\/strong\u003eThis classic Bordeaux blend delivers aromas of raspberries, bay leaf, and crushed violets. The palate shows ample and refined, with hints of cedar, cocoa and fresh earth well supported by a framework of firm yet fine tannins. Sourced from an exceptional, gravel rich vineyard in the Yallingup hills, this wine is a true reflection of season and site.\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eABOUT THE WINE: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eHand harvested, destemmed whole berries into open fermenters. Wild ferment with natural malolactic on skins for four months. Pressed off to seasoned French oak barriques. Then simply racked to blend before bottling with minimal sulphur.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eStonegaze is a tiny 2 hectare family owned vineyard near Yallingup in the Margaret River wine region. They utilise natural organic farming practices within the vineyard, with no chemical herbicides or pesticides and minimal interference to the dry grown vines. This minimal approach is carried through to the winery where Jo Perry of Dormilona wines looks after the winemaking. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMargaret River, \u003cspan\u003eWestern Australia\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS:\u003c\/strong\u003e\u003cspan\u003e Cabernet Sauvignon 53%, Merlot 28%, Malbec 7%, Cabernet Franc, 7%, Petit Verdot 5%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eJacopo Dalli Cani\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMinimal Sulphites, Organic Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e 13.2\u003c\/span\u003e%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":41120536658069,"sku":"402","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Stonegaze-Isabella-Cabernet-Blend-2022-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1748423142"},{"product_id":"juniper-cane-cut-riesling-2024","title":"Juniper Cane Cut Riesling 2024","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\u003cspan\u003ePale straw, clear and bright. The nose has the characteristic citrus blossom lift with lime, pineapple and pear aromas, complemented by suggestions of lime marmalade. The palate is lithe and clean with a little grip whilst still sweet. Intense flavours of Meyer lemon, juicy lime and honeycomb are gorgeously counterbalanced by a fine, refreshing, acid finish. Excellent with baked lemon tart. Serve with fresh raspberries, slices of dried apple and mascarpone. \u003cstrong\u003eJuniper\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e100% Riesling grapes which were chilled and then gently\u003cbr\u003epressed over 36 hours, settled, racked and inoculated. Tank fermentation was interrupted at 8° Bé, and the wine was matured in stainless steel tanks to retain\u003cbr\u003efreshness. Bottled July 2024. \u003cstrong\u003eJuniper\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe\u003cstrong\u003e \u003c\/strong\u003e\u003cspan\u003eJuniper 'Estate' vineyard is one of the oldest vineyards in the Margaret River Region with Shiraz and Cabernet Sauvignon vines planted in 1973. The dry-grown vineyard is planted on the Wilyabrup gravely loam which has produced so many of the Margaret River wines which now command Australia-wide and International recognition. Juniper also own the more southerly situated Karridale vineyard, Higher Plane. 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Violet floral lift, scents of game meat, a good dose of cinnamon, garam masala, dried cranberry, dark cherry and cola. The palate is similarly set up – chewy and dusty with slender tannins, a core of dark fruit and woody spice, game meat finishes and is accompanied by herbs (fresh, dried and cool). It's a finely tuned expression, pure and fine boned, detailed with fruit, spice and savoury elements. Fantastic drinking.”\n\u003cdiv class=\"review-card__author\"\u003e\u003cstrong\u003e95 Points, Mike Bennie, Halliday\u003c\/strong\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eEchoing what has been said many times about Swinney’s Grenache, it is rare to find a Mourvèdre of this purity and distinction from Australian shores. This is Swinney’s fourth straight Mourvèdre bottling, and the wine is basking in the spotlight. The Mourvèdre is drawn from dry-grown bush vines on Wilsons Pool Vineyard, planted in the early 2000s on rich, gravelly-loam soils. The fruit was picked by hand when flavour and tannin were perfectly ripe, then sorted berry by berry and transferred via gravity to a single stainless-steel fermenter. It fermented with 18% whole bunches to highlight the variety’s “distinctive ferrous qualities, fine structure and wild spice.” The new vintage spent 11 days on skins before being pressed to fine-grained large-format French oak, where it matured for 11 months. Speaking to the sheer, visceral originality of this wine, Mann says that “there’s something of Swinney here that no one can replicate.” Enigmatic, maybe, but also very true. \u003cstrong\u003eBibendum\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The Swinney family have been farming their property in Frankland River for 100 years. Today the property is run by fourth generation brother and sister, Matt and Janelle Swinney. Bush vines litter the property. Riesling, Grenache, Syrah and Mourvedre are finding a very happy home on the ironstone slopes above the Frankland River. The Swinney vineyard represents modern viticulture interwoven with Old-World techniques, executed with precision through a combination of exhaustive manual work and state-of-the-art technology, and all underpinned by an environmental focus.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Great Southern, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Frankland River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Mourvédre\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Rob Mann\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Minimal Sulphites, Sustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 13.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":41219680305301,"sku":"1912","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Swinney-Mourvedre-2024-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1761041021"},{"product_id":"billecart-salmon-le-rose-champagne","title":"Billecart-Salmon 'Le Rosé' Champagne","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eSubtle and fine, aromas of red berry, citrus zest and flowers lead to a creamy smoothness in the mouth with a rich note of wild strawberries and a slightly acid driven, raspberry tinged finish.\u003cstrong\u003e \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eThe Pinot Noir component of this wine is vinified as a still red wine which provides vinous depth to its character. The wine is also made up of 40% reserve wines. Winemaking is all done in stainless steel. It sees three years on lees before disgorgement and dosage of 9g\/L.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eMaison\u003cstrong\u003e \u003c\/strong\u003eBillecart-Salmon was born in 1818 when Nicolas François Billecart and Elisabeth Salmon were married. From their union, they decide to found Billecart-Salmon in Mareuil-sur-Aÿ, the family’s home town. Seven generations have succeeded each other in the running of the House. The estate consists of 100 hectares across 40 crus of the Champagne region. The majority of the grapes used for \u003cspan data-mce-fragment=\"1\"\u003evinification come from a radius of 20km around Epernay, where the Grand Crus of Pinot Noir, Pinot Meunier and Chardonnay co-exist, in the ethereal vineyards of the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. 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Serve chilled as an aperitif; over ice as a PedraTonica, with tonic water, a slice of orange and a sprig of mint for a refreshing long drink; or as an alternative to gin in cocktails.\" \u003cstrong\u003eQuinta da Pedra Alta\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eOnce the grapes are picked our aim throughout\u003cbr\u003eis to preserve the aromatics and fresh flavours by gentle handling, and by keeping the fruit and juice as cool as possible. Picked early in the morning the grapes are whole bunch pressed as soon as they arrive at the winery and the juice drained off immediately. The juice is then fermented by wild yeasts at 15ºC so that the\u003cbr\u003ewine maintains primary fruit aromas and flavours, and spirit is then added at the\u003cbr\u003eappropriate time to stop the fermentation. The wine is then matured sur lie in stainless steel tanks, before blending and bottling. The unique character of this white port is derived from utilising some of the best grapes on the estate to make the core of the blend from the current vintage combined with a splash of older material to provide balance and extra character. \u003cstrong\u003eQuinta da Pedra Alta\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eQuinta da Pedra Alta is located in the heart of the Douro Valley in the Cima Corgo sub-region. Back in 1761, the Marques de Pombal assigned stone markers (feitorias) to delineate the Douro wine region, marking the best part of it. Quinta da Pedra Alta is the only vineyard in the Douro to have three of these granite markers, known as Marcos Pombalinos, on its property. A visit to Pedra Alta reveals the 35ha of terraced vineyards, the schist soils, the small parcels of different soils, the myriad of indigenous grape varieties (some 30+ years old) and the steep slopes that start with a breath-taking view at 550m and rush down to the river at 230m . This combination of variation of altitude and exposure to the sun\u003cbr\u003ehelps to give perfect balance and complexity in the wines. They grow only indigenous and traditional Douro grapes that are blended to produce a range of still wines and ports. As it is the tradition in the Douro, all of the wines are blends, producing a range of white, red and port wines considered the most faithful interpretation of the land. Quinta da Pedra Alta has six granite lagares for crushing the grapes. The lagares are a tradition that has lasted for centuries. The fermentation in lagares allows the winemaking team to control how much body, tannin and flavours are extracted and will remain in the final handcrafted product. Winemakers Matt and João share the same vision when making the wines—to capture the elegance, and find the essence of what the land has to offer. \u003cstrong\u003eQuinta da Pedra Alta\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Douro Valley \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Rabigato, Gouveio, Viosinho\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Dessert Wine \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e João Pires \u0026amp; Matt Gant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Vinolok\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 18%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":41570826748053,"sku":"424","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Quinta-da-Pedra-Alta-Pedra-No_3-White-Port-Heritage-Wine-Store-Perth-CBD-Bottleshop_ab7104c3.jpg?v=1741598582"},{"product_id":"juniper-crossing-original-white-semillon-sauvignon-blanc-2025","title":"Juniper Crossing 'Original White' Semillon, Sauvignon Blanc 2025","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eCrisp, fresh and fruit driven - think passionfruit and citrus. \u003cstrong\u003eJuniper\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e: \u003cspan\u003eA blend of Semillon (55%) \u0026amp; Sauvignon Blanc (45%). 100% cool fermented in stainless steel tanks to retain freshness and aromatics. Kept on fine lees for 9 months to build texture. \u003cstrong\u003eJuniper\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eJuniper is the owner and custodian of some of Margaret River's most prized vineyard blocks. Family owned since 1973 and under the stewardship of the Hill family from 1998, the estate now comprises three distinct sites from Karridale in the south to Metricup in the north. 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Every sip is a taste of the Isle of Skye itself, one of the most remote, windswept yet beautiful landscapes in Scotland. Talisker 10 Year Old, the stalwart of the Talisker family, is a powerful single malt whisky, with a sea-salty nose, spicy complexity, smoky sweet character and signature peppery finish: like a warm welcome from a wild sea. This single malt has a famously rich and powerful peat-smoke flavour, while the finish leaves you with a warm peppery taste at the back of the mouth. It is double distilled to create a rich, deep character embodying the maritime characteristics of a coastal whisky, and then aged for a minimum of 10 years in American oak casks. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eOriginally founded in 1830, the distillery as it stands today had to be rebuilt after a disastrous fire in 1960 wiped out the still house. The stills  were painstakingly rebuilt as exact replicas and today Talisker enjoys are reputation as one of the worlds great single malts. It's mediumly peated style serves as a perfect introduction to smokier styles of whisky and is one of the single malts that make up Johnnie Walker Black Label, giving that whisky its smoky note.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eScotland\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eSkye\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 45.8%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 700ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42096417505429,"sku":"553","price":112.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Talisker-10YO-Single-Malt-Scotch-Whisky-Heritage-Wine-Store-Perth-CBD-Bottleshop-2.jpg?v=1768900027"},{"product_id":"the-botanist-gin","title":"The Botanist Gin","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eIslay whisky artisans, Bruichladdich, turn their hands to producing the first and only Islay Dry Gin.  The botanicals used comprise of nine classic gin varietals, plus 22 wild, Islay botanicals that are hand-picked from the wind-swept hills, peat bogs \u0026amp; the Atlantic shores. The result is a highly distinctive, complex, floral gin with an outstanding finish \u0026amp; impeccable provenance. In an age of re-badged industrial gins, the Botanist stands out as a truly artisanal, small-batch, hand-crafted labour of love \u0026amp; distiller's art. A breath of botanical Islay in every glass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eBruichladdich Distillery is located on the southwestern tip of the remote Hebridean island of Islay where they distil four unique spirits - Bruichladdich, Port Charlotte and Octomore single malt whiskies and The Botanist Islay dry gin. The original distillery was built in 1881.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Scotland\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eIslay\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e46%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 700ml\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42096422027413,"sku":"440","price":94.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/The-Botanist-Gin-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1744103049"},{"product_id":"victor-gontier-domfrontais-calvados-2013","title":"Victor Gontier 'Domfrontais' Calvados 2013","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eA young and vibrant Calvados, made in the AOC Domfrontais region of Calvados in Normandy, France, Victor Gontier uses a high ratio of pear to apple brings softness, roundness and ripe aromatics. There's a touch more caramel and toffee in this release due to some extra ageing. 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This is Grand Cru quality at what has sadly become Village pricing. A profound Chardonnay destined to become a bucketlist wine. A very pale lemon with a vaguely green hint running through it, this is pristine, intense, beautifully balanced and seamless. The oak has almost been completely absorbed, although it is fair to say that it'll probably look even better in twelve months. The wine is, however, immensely enjoyable now. The nose reveals hints of apricot flesh, limes, citrus skins, oatmeal, Madagascan vanilla, gentle touches of grilled cashews, stonefruits and jasmine. Such intensity but meshed with freshness, energy and elegance. Powerful but poised, there is incredible length here, seemingly never-ending, with laser-sharp acidity just one of the many components. There is complexity already evident, although one suspects it is a shadow of what is to come. The intensity never wavers for an instant over the full journey. Stunning stuff, it will still be magnificent in twenty years, likely even more so, and still have life ahead of it. Leeuwin have made some mindbogglingly good Chardonnays over the years, but I think none better.” \u003cstrong style=\"font-size: 0.875rem;\"\u003e99 Points - Ken Gargett, Wine Pilot \u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eMarch 2026\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e Cool destemmed fruit was held on skins combined with components of whole bunch pressed parcels. The juice was settled for 12-36 hours, racked and inoculated with yeast. 100% of the juice was barrel fermented in new French oak barriques, with the lees stirred regularly. After 11 months in barrel, the various components were blended, fined, cold stabilized and bottled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e \u003cspan\u003eFamily owned, Leeuwin Estate, one of the five founding wineries of the now famous Margaret River district of Western Australia, is under the direction of two generations who work with a team of highly skilled winemakers to consistently produce wines ranking alongside the world’s finest. In 1972, legendary Napa Valley winemaker, Robert Mondavi, identified the future site of the Leeuwin vineyard as being ideal for the production of premium wine and provided early mentorship to Denis and Tricia Horgan in the transformation of their cattle farm into Leeuwin Estate. 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Made in Europe.\u003c\/li\u003e\n\u003cli\u003eDishwasher safe.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42706263376021,"sku":"1767","price":86.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Plumm-Three-Universal-Glass-No_-1-2-Pack-Heritage-Wine-Store-Perth-CBD-Bottleshop_daf61db2.jpg?v=1741598729"},{"product_id":"plumm-spring-decanter","title":"Plumm 'Spring' Decanter","description":"\u003cul\u003e\n\u003cli\u003eHandmade crystal decanter.\u003c\/li\u003e\n\u003cli\u003eMade in Europe. 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Designed in Australia.\u003c\/li\u003e\n\u003cli\u003e1000ml capacity.\u003c\/li\u003e\n\u003cli\u003eDishwasher safe.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42706271797397,"sku":"1771","price":127.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Plumm-Flinders-Decanter-Heritage-Wine-Store-Perth-CBD-Bottleshop_40986db1.jpg?v=1741598752"},{"product_id":"coravin-timeless-three-wine-preservation-system","title":"Coravin Timeless Three+ Wine Preservation System","description":"\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003eGreg Lambrecht, the founder and inventor of Coravin, combined his knowledge of medical-grade needles with his passion for wine to develop a unique wine preservation system that allowed him to pour wine without removing the cork. In the late 1990s, he brought his expertise in creating ultra-gentle and exceptionally precise needles for pediatric chemotherapy delivery to his home workshop, where he began working on a device that would change the way he drank wine. \u003c\/span\u003e\u003c\/span\u003eThe non-coring Coravin Needle gently passes through corks without displacing cork material. Once the Needle is removed, the cork simply expands back to its normal shape. As wine is extracted through the Needle, it is replaced with pure Argon gas, ensuring oxygen never touches the remaining wine, keeping it as fresh as the day it was bottled.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eA complete pack to get you started with the Coravin system:\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e1 x Coravin System Three (Black)\u003c\/li\u003e\n\u003cli\u003e2 x \u003cspan data-mce-fragment=\"1\"\u003eCoravin Pure Argon Capsules (21ml)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 x Screw Caps\u003c\/li\u003e\n\u003cli\u003e1 x Aerator\u003c\/li\u003e\n\u003cli\u003e1 x Needle Clearing Tool\u003c\/li\u003e\n\u003cli\u003e1 x Bottle Sleeve\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42733750452373,"sku":"1804","price":449.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Coravin-Timeless-Three-Wine-Preservation-System-Heritage-Wine-Store-Perth-CBD-Bottleshop_356e8f96.jpg?v=1740042222"},{"product_id":"coravin-three-needle-kit","title":"Coravin Three Needle Kit","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eCoravin Needles are specially designed to pierce through natural or agglomerated cork, or the Coravin Screw Cap, and allow you to pour wine without opening the bottle. The Coravin Timeless Three Needle Kit contains three distinct Needles to suit any bottle or situation. Not compatible with Timeless Eleven or Pivot Wine Preservation Systems.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e1 x Fast Pour Needle (pours 20% faster than the Standard Needle)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e1 x Vintage Needle (for use with older, fragile corks)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e1 x Standard Needle\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42733797015701,"sku":"1805","price":130.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Coravin-Three-Needle-Kit-Heritage-Wine-Store-Perth-CBD-Bottleshop_424b4a09.jpg?v=1741598764"},{"product_id":"chateau-montelena-napa-valley-chardonnay-2021","title":"Chateau Montelena 'Napa Valley' Chardonnay 2021","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e \"The aromatic diversity here is breathtaking. The wine cleanly and discreetly checks off all of the boxes of a great vintage. Orange blossom? Yes. Green apple? Plentiful. White peach? Absolutely. In warm years, the wines can occasionally lean too tropical in aroma, but that isn't the case here. The floral notes of chamomile and honeysuckle moderate the grandeur of the fruit but also slowly subside to unveil lemon balm, cinnamon and mint. The parade of bright, zesty fruit continues on the palate, but it’s just the beginning. The wine's texture and energy are on full display, brimming with minerality, lemon curd and crème brûlée. The delicate balance between the spine of acidity and the breadth of flavor is both dynamic and fluid. The ripe melon notes are particularly captivating, lending freshness and richness. While there are some soft barrel undertones magnified by a subtle chalkiness, it will take some time before this additional layer matches the surrounding opulence. The finish initially leans exotic and tropical, first as banana and then as starfruit before slowly yielding to D'Anjou pear and baking spice. Again, the texture here is beautifully integrated but still developing. For now, it’s easy enough to enjoy the candied citrus, vanilla and marzipan.\" \u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eOne of the icons of New World Wine. Immortalised in the film Bottle Shock, which presented a fictionalised account of the wineries triumph at the \u003ca title=\"Judgement Of Paris\" href=\"https:\/\/en.wikipedia.org\/wiki\/Judgment_of_Paris_(wine)\" target=\"_blank\"\u003e1976 Judgement Of Paris\u003c\/a\u003e, where it's 1973 Chardonnay outpointed some of the best white Burgundies in a blind tasting. Established in 1882, the winery stopped producing during prohibition. It came under the stewardship of Jim Barrett in the late 1960's and by 1972 wine production had re-commenced. World class Cabernet and Chardonnay are the hallmarks of Chateau Montelena.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Napa Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e White Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Matt Crafton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 14.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42758194856085,"sku":"1800","price":205.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Chateau-Montelena-Napa-Valley-Chardonnay-2021-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1771578544"},{"product_id":"casamigos-mezcal","title":"Casamigos Mezcal","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e Aromas: Fragrant herbal and fruity, with hints of smoke. Taste: Notes of smoke and black pepper lead to a long silky finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e \"Longtime friends George Clooney, Rande Gerber and Mike Meldman love Casamigos. On the rocks, by the shot, at times, straight from the bottle. Tequila-filled nights with friends is how Casamigos was born. Our idea was to make the best-tasting, smoothest Tequila and Mezcal that didn’t have to be covered up with salt or lime. So we did. Casamigos was made just for us. We worked on the creation of Casamigos in Jalisco, Mexico for years, and held many blind tastings until we knew we got it right. We’ve been drinking our tequila and mezcal with friends and family for many years now. It was never intended to be released to the public. It’s all we serve at our homes in Mexico, so it’s literally our house tequila. We are delighted that consumers and tequila and mezcal connoisseurs alike enjoy and appreciate the authenticity of Casamigos. This is quality you can taste, so raise a glass with our award-winning spirit.\" \u003cstrong\u003eCasamigos\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eOaxaca\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 40%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e700ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42850457714837,"sku":"1357","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Casamigos-Mezcal-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1746090284"},{"product_id":"seehof-trocken-riesling-2024","title":"Seehof Trocken Riesling 2024","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e On the nose, aromas of salted grapefruit, golden delicious apple and candied lemon effortlessly plume from the glass. The palate is laser-focused with a saline minerality and a mix of stone fruit and citrus flavors.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eThe Riesling Trocken is fermented in stainless steel and ages for 4-5 months in tank before bottling.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e Florian Faust is the fifth generation of his family to run their 17.5 hectare estate. The estate is located in Westhofen, with vines in three of the most prestigious vineyards around the village: Kirchspiel, Morstein and Steingrube. This area of the Rheinhessen is characterized by limestone soils, which give the wines richness and a firm structure, but also great fruit purity and a saline minerality. The Rheinhessen is Germany's driest wine-producing region, and also its sunniest, which adds to the concentration and extract found in many of the region's wines. For Florian, most of his work is done in the vineyard, making sure the ripeness and phenolic complexity is there, without the corresponding alcohol and glycerol heft. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Rheinhessen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e White Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Florian Fauth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42913063469205,"sku":"1940","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260057.jpg?v=1778729049"},{"product_id":"hugel-gentil-aromatic-white-blend-2023","title":"Hugel 'Gentil' Aromatic White Blend 2023","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eProduced exclusively from hand harvested grapes in predominantly clay and limestone vineyards, from a dozen of the most favored localities in and around Riquewihr. Gentil \"Hugel\" allies the suave, spicy flavour of Gewurztraminer, the body of Pinot Gris, the finesse of Riesling, the intensity of Muscat and the refreshing character of both Pinot Blanc and Sylvaner.\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eHugel \u0026amp; Fils, founded in 1639 in picturesque Riquewihr, Alsace, France, is still 100% family owned and managed by the 12th consecutive generation of the family. The family owns a 30 hectares estate of prime sites in Riquewihr, mostly classed Grand Cru, and buys grapes from a further 110 hectares farmed under contract. The Hugel estates are planted with only the noble Alsace grape varieties, with vines averaging 35 years of age.\u003cbr data-mce-fragment=\"1\"\u003eHugel production averages 110,000 cases per year, of which around 90% is exported to more than 100 countries worldwide, where 'Alsace' is often synonymous with 'Hugel'. Vines have been cultivated in Alsace for more than 2,000 years and have brought great prosperity to the region. The second driest wine region in France, Alsace has a unique climate that enables the grapes to ripen slowly, giving dry, aromatic wines with great finesse and unequalled intensity: a perfect match for most Western and Asian cuisine. Hugel wines, with their distinctive yellow labels, express the pure varietal character of Gewurztraminer, Riesling, Pinot Gris, Muscat and Pinot Blanc, all of which have no 'make-up' from oaking or sweetening.\u003cstrong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Alsace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eGewürztraminer, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Gris, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eRiesling, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Blanc, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eSylvaner, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMuscat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e White Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42920999452821,"sku":"1953","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Hugel-Gentil-Aromatic-White-Blend-2023-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1758272755"},{"product_id":"pol-roger-reserve-champagne-magnum-gift-boxed","title":"Pol Roger 'Reserve' Champagne Magnum - Gift Boxed","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003eOne of the world's most popular non-vintage Champagnes for a reason. Notes of pear and quince with a fresh line of citrus. This is a fresh, yet powerful style, with subtle toast and spice notes adding complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eFruit is sourced from 30 different crus in Montagne de Reims, Vallée de la Marne and the Côte des Blancs.\u003cstrong\u003e \u003c\/strong\u003eMade with 25% reserve wines. Spends four years on lees before disgorgement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e The titular Pol Roger made his first wine sale in 1849. Five generations later the house is now considered one of  Champagne's finest and it is still run and owned by the same family. Based in Epernay their signature wine is the vintage cuvée, Sir Winston Churchill. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Champagne\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Pinot Noir, Chardonnay, Pinot Meunier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Sparkling Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Damien Cambres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 1500ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42982724042901,"sku":"2007","price":338.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Pol-Roger-Reserve-Champagne-Magnum-Heritage-Wine-Store-Perth-CBD-Bottleshop_a6b5b4d6.jpg?v=1768900060"},{"product_id":"william-fevre-chablis-2022-magnum","title":"Domaine William Fevre Chablis 2022 Magnum","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"Distinct shellfish notes. Plenty of volume, a fleshy sunny character on the palate, freshened by lingering salinity to finish. Top example of AP Chablis in 2022. From 40ha of vines, with three distinct plots, including one from a lovely vineyard to the east around Viviers, with vines planted in the 1960s, but all of the vines have plenty of age. (Drink between 2025-2028).\"\u003cstrong\u003e\u003cspan\u003e Andy Howard MW, Decanter\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eWilliam Fèvre's AC Chablis is one of the great bargains of the wine world. It's expression of place and consistency from vintage to vintage make it a go to for Chardonnay lovers the world over. It is produced from vines with average age of 50 years old and is vinified in stainless steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWilliam Fèvre has become one of the biggest land owners in Chablis with 78 hectares of prestigious vineyards, of which 15.9 hectares are classified as Premier cru and 15.2 hectares as Grand cru. With holdings in six of the seven Grand cru appellations, no other producer can claim such a wide array of Chablis’ finest vineyards. The vineyards are carefully managed to preserve their quality. Limiting yields is a given, and the vines have been cultivated using organic methods for many years. The Domaine carries out harvesting by hand and uses a combination of stainless steel and old oak to vinify their wines, with the Premier and Grand Cru wines seeing a greater percentage oak for added richness and complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eBurgundy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChablis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDidier Séguier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e 12.5%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e 1500\u003c\/span\u003eml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42991112913045,"sku":"2013","price":196.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/William-Fevre-Chablis-2022-Magnum-Heritage-Wine-Store-Perth-CBD-Bottleshop_9068c2ee.jpg?v=1769159106"},{"product_id":"morey-coffinet-batard-montrachet-grand-cru-2020","title":"Morey Coffinet Batard Montrachet Grand Cru 2020","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTASTING NOTE:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\"A slightly riper mix features notes of both white and yellow peach, acacia blossom and plenty of exotic spice nuances, and in particular jasmine. The sleek, intense and beautifully precise, broad-shouldered flavours deliver stunningly good length on the compact and superbly well-balanced finale. Assuming this stunner of a Bâtard fulfils its potential, the word brilliant comes to mind.\" 96\/2032+\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBurghound\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE WINE: \u003c\/strong\u003eGrapes are crushed before being given a relatively firm pressing; Thibault wants the contribution of the pips and skins. Minimal settling, no addition of sulphur until after malo-lactic fermentation. 16 months on oak, 50% new.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE PROUCER:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eSon of the late Marc Morey, Michel Morey, and his wife, Fabienne (from the Pillot clan), began the Morey-Coffinet Domaine in the late 1970s with a dowry of vineyards bestowed on them by two families with extensive history in the region. With a stable foundation of 1er Crus from the southeast-facing hillside, the whites speak to the very essence of Chassagne, with fragrant aromas framed by powerful minerality. The reds capture the roasted, muscular aromas of Chassagne terroir and display silky texture and balance. Michel’s son, Thibault, joined the business in the late 1990s, and the Domaine’s wines have since reached new heights. The estate has been certified organic since 2018 and also utilises many biodynamic principals in the vineyard. Thibault also has a policy of swapping some of his grapes with other vignerons of his generation, adding a few additional appellations to his stable. These include Corton-Charlemagne, Meursault Perrieres and Saint Aubin Les Frionnes. These wines are labelled as Maison Morey Coffinet rather than as Domaine.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eFrance\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eREGION:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eBurgundy\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eSUB-REGION:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eCote de Beaune\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVARIETAL:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eChardonnay\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eWhite Wine\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eThibault Morey\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCLASSIFICATION:\u003c\/strong\u003e Biodynamic \/ Organic Farming\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCLOSURE:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eCork\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABV%:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e13%\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eSIZE:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":42992735944853,"sku":"2029","price":1270.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Morey-Coffinet-Batard-Montrachet-Grand-Cru-2020-Heritage-Wine-Store-Perth-CBD-Bottleshop_1e63bbab.jpg?v=1741598932"},{"product_id":"vasse-felix-premier-cabernet-sauvignon-2023","title":"Vasse Felix 'Premier' Cabernet Sauvignon 2023","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \u003cspan\u003eVery deep nose fruit reminiscent of black fig, blood plum and cassis with a hint of vanilla. Savoury notes delicately imply wax, sandy earth, red chilli, with a subtle suggestion of roast beef ends, finishing with fragrant, polished oak. \u003c\/span\u003e\u003cspan\u003eA classic rich and creamy front palate with deep blackberry, fig and mulberry fruit, lifted by fresh acidity and firm dry tannins, leaving a perfume-filled, plush and powerful finish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003e86% Cabernet Sauvignon, 14% Malbec. Hand Harvested 17 March - 18 April 2023. 100% Whole berry, wild fermented. Matured in French Oak Barriques (34% new) for 17 months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eEstablished in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Their\u003cspan\u003e wines reflect the strengths of Margaret River, with a focus on Cabernet Sauvignon and Chardonnay, as well as Shiraz and Sauvignon Blanc\/Semillon blends. \u003c\/span\u003eUnder the ownership of the Holmes a Court family since 1987, the estate have carefully expanded their vineyards to include four distinct and exceptional sites around the Margaret River region. Each vineyard is matched to the best possible varieties and clones, and farmed sustainably using traditional and organic practices. As of 2020, the first of their vineyard blocks were NASAA organic certified. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMargaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETALS:\u003c\/strong\u003e\u003cspan\u003e Cabernet Sauvignon 86%, Malbec 14%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRed Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVirginia Willcock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43006927241365,"sku":"2047","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/P1260053.jpg?v=1778728779"},{"product_id":"vasse-felix-premier-chardonnay-2024","title":"Vasse Felix 'Premier' Chardonnay 2024","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"While it rightly reveals the openness of the warm vintage with its flavour profile, this remains a stylish wine underscored by lovely acidity and some funky detail. White peach, grapefruit and preserved lemon with an oyster shell briny note and grilled nuts, so there’s a savoury element, too. Plus, a whisper of moreish sulphides and superfine lees add a level of complexity across the palate. Refreshing and delicious.\" \u003cstrong\u003e95 Points - Jane Faulkner, Halliday\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003eABOUT THE WINE:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Selected premier parcels of Chardonnay rooted in the lean\u003cbr\u003esoils of the coastal ridge delivered naturally concentrated, low-yielding fruit. Select sections were hand-harvested, gently whole-bunch pressed and transferred to French oak barriques as unclarified juice for fermentation. The remaining parcels were Selectiv-harvested and direct pressed, producing cloudy, high-solids juice that was then racked to barrel. All batches relied solely on the vineyard’s indigenous yeasts for fermentation. Each batch was matured on lees in barrel for ten months before blending, followed by a further five months of harmonisation in the cellar prior to bottling. The majority of our Premier Chardonnay (90%) is Gingin clone, providing strength, power and structure, while the balance comprises Bernard\u003cbr\u003eclones 95, 96 and 76, bringing lightness, softness and a creamy texture for complete palate harmony. The warm, dry and early harvest of 2024 has gifted this wine enormous power, with purity maintained through the resilience of the Gingin clone\u003cbr\u003eand the exceptional health of canopies following a warm spring.\u003cspan\u003e \u003cstrong\u003eVasse Felix\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eEstablished in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Their\u003cspan\u003e wines reflect the strengths of Margaret River, with a focus on Cabernet Sauvignon and Chardonnay, as well as Shiraz and Sauvignon Blanc\/Semillon blends. \u003c\/span\u003eUnder the ownership of the Holmes a Court family since 1987, the estate have carefully expanded their vineyards to include four distinct and exceptional sites around the Margaret River region. Each vineyard is matched to the best possible varieties and clones, and farmed sustainably using traditional and organic practices. As of 2020, the first of their vineyard blocks were NASAA organic certified. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMargaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eVirginia Willcock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43006927306901,"sku":"1540","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Vasse-Felix-Premier-Chardonnay-2024-Heritage-Wine-Store-Perth-CBD-Bottleshop_fe5f413d.jpg?v=1769159118"},{"product_id":"alasia-moscato-dasti-2024","title":"Alasia Moscato d'Asti 2024","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e Pale straw yellow with green hints. Honey, flowers and fresh grape aromas. On the palate the wine reveals further aromatic apricot, stone fruit, grape notes and a soft mousse. Delightful refreshing acidity on the finish to balance the sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eThe Alasia winery falls under the umbrella of Araldica - the largest co-operative winery in the Piedmont region. Founded in 1954 by Livio Manera, today his son Claudio carries out the winemaking duties and over the last 60 years the wines coming out of Araldica have gone from stength to strength. Alasia produces a range of excellent, well-crafted wines from international and indigenous Italian varieties including an exciting Moscato d'Asti DOCG. Low in alcohol, impossibly heady and delicious drinking the Alasia is the essence of pure, authentic Moscato d'Asti with its crisp, slightly off-dry palate and intense aromatics profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Piedmont\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL: \u003c\/strong\u003eMoscato Bianco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e  Dessert Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43009093795989,"sku":"2049","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Alasia-Moscato-dAsti-2024-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1756198894"},{"product_id":"frankland-estate-isolation-ridge-syrah-2023","title":"Frankland Estate 'Isolation Ridge' Syrah 2023","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eThis snaps, crackles and pops with all the right aromas and flavours of a cooler-climate red. Made without any new oak (mostly in 3500L foudres) allowing the fruit to shine – all plums and cherries – yet by no means a fruity wine. Pepper and florals, ironstone and brown spices, the mid-weighted palate well-modulated with textural tannins and such juicy acidity.\" \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e96 Points - Jane Faulkner, Halliday\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE:\u003c\/strong\u003e This wine is 98% Syrah, 2% Viognier co fermeneted.15% Whole bunch parcels that were hand harvested and fermented separately. Matured mainly in 3500L French oak foudre for 13 months with a few of the whole bunch parcels fermented in older French 500L puncheons. All parcels are kept on their lees for the duration of their time in oak adding a creaminess and depth to the palate in the same way as our Rieslings. Our aim is delicacy with power. \u003cstrong\u003e \u003c\/strong\u003e\u003cstrong\u003eFrankland Estate\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER:\u003c\/strong\u003e \u003cspan\u003eIn a 1955 study of potential grape growing sites, renowned Californian viticulturalist Dr Harold Olmo identified Frankland River as one of the most promising prospects in Australia. The wines of Frankland Estate prove he was right. Founded in 1988 by Judi Cullam and Barrie Smith, this is indisputably one of the nation's most important and consistent cool climate producers. Since 2010, second-generation winemaker Hunter Smith has been joined in the winery by brother-in-law Brian Kent. Hunter and Brian have re-focused on every detail of their organically farmed vineyard and winery operation, with their entire suite of wines (Estate, Single Vineyard and flagship Smith-Cullam wines) garnering even more attention for this benchmark Great Southern producer.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAustralia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGreat Southern, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrankland River\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e\u003cspan\u003e Syrah 98%, Viognier 2%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINESTYLE:\u003c\/strong\u003e\u003cspan\u003e Red\u003c\/span\u003e Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHunter Smith \u0026amp; Brian Kent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOrganic Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eScrewcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43055024636053,"sku":"2080","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Frankland-Estate-Isolation-Ridge-Syrah-2023-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1756198896"},{"product_id":"royal-tokaji-blue-label-5-puttonyos-aszu-2018","title":"Royal Tokaji Blue Label '5 Puttonyos Aszu' 2018","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE: \u003c\/strong\u003e\"The 2018 Tokaji Blue Label 5-Puttonyos is blessed with an effervescent bouquet: dried honey, white flowers, apricots and touches of quince. Wonderful delineation. The palate is viscous on the entry with sufficient countervailing acidity to keep this Tokaji on its toes. That apricot element is quite pronounced. Crème brûlée and almond hints appear towards the persistent finish. Drink this now and over the next 12 to 15 years.\"\u003cstrong\u003e\u003cspan\u003e 91 Points - Neal Martin, Vinous\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eFine quality Aszú berries with good flavour, balance and perfect botrytis were macerated in fermenting must for two days. After pressing and finishing fermentation, the wines were filled into 300 and 500 litre Hungarian oak casks and left to age in deep, underground cellars for over two years. \u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THE PRODUCER:  \u003c\/strong\u003eThe Royal Tokaji Winery, founded in 1990, has become one of the most admired wineries in Tokaj. At the outset, Royal Tokaji decided to concentrate on producing single vineyard wines, made from the First Growth vineyards of Mézes Mály, Nyulászó, Szt. Tamás and Betsek. Acknowledged as one of the region's top winemakers, they combine traditional techniques with modern technology to create the award-winning Royal Tokaji range of wines. Royal Tokaji is the acknowledged leader of the renaissance of this legendary Hungarian wine, which, in the words of the wine author and company co-founder Hugh Johnson, is \"a wine that would make angels sing out loud in praise\". 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The palate is delicate, super silky and fresh with floral-laced fruits and a long, elegant finish with loads of lift.\" \u003cstrong\u003eRobert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eFruit is sourced from multiple blocks and clones from the Zena Crown vineyard. 60% whole cluster ferment and 16 months in French oak (54% new).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eZena Crown is a single vineyard producer of Pinot Noir in the Willamette Valley, Oregon. Situated in the Eola-Amity Hills sub region, the vineyard covers 115 acres and is made up of 48 plots. Wine maker Shane Moore crafts four different Pinot's each year with each wine designed to reflect a season and in the best years releases single block expressions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Willamette Valley, Oregon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUB-REGION:\u003c\/strong\u003e Eola-Amity Hills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Shane Moore\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 14.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43290680066197,"sku":"2227","price":217.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Zena-Crown-The-Sum-Pinot-Noir-2017-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1730193886"},{"product_id":"shaw-smith-sauvignon-blanc-2025-gift-boxed","title":"Shaw + Smith Sauvignon Blanc 2025 -  Gift Boxed","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTASTING NOTE:\u003c\/strong\u003e L\u003cspan\u003eow yields meant the vines put their energy into a smaller crop, giving us intense flavours with striking natural acidity. There is concentration and texture on the mid-palate with flavours of Tahitian lime, florals and a touch of nettle. Fresh, bright and expressive. A great aperitif or serve with seafood. \u003c\/span\u003e\u003cstrong\u003eShaw + Smith\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE WINE:\u003c\/strong\u003e \u003cspan\u003eCarefully pressed grapes were fermented at cool temperatures, and protected from oxygen throughout. Some time in tank on yeast lees followed, helping to build palate texture and complexity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE PRODUCER:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eShaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eCOUNTRY: \u003c\/strong\u003eAustralia\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eREGION: \u003c\/strong\u003eAdelaide Hills, South Australia\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eVARIETAL: \u003c\/strong\u003eSauvignon Blanc\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eWINE STYLE: \u003c\/strong\u003eWhite Wine\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eWINEMAKER: \u003c\/strong\u003eMartin Shaw \u0026amp; Adam Wadewitz\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Sustainable Farming\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eABV%: \u003c\/strong\u003e12%\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eSIZE: \u003c\/strong\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43323577106581,"sku":"2246","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Shaw-Smith-Sauvignon-Blanc-2025-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1752311041"},{"product_id":"rings-saumagen-riesling-gg-2021","title":"Rings 'Saumagen' Riesling GG 2021","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e A wine of volume yet at the same time it is quite sleek. Highly complex with fruit notes of lemon, pear and stonefruit and herbal notes of mint and sage. The palate is intense, full bodied, but light on its feet. Spice and texture, minerals and salt driving the tremendous length. The finish is quite something, elegant and very fine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eSaumagen is one of the most famous Grand Cru sites in the Pfalz region. Marl lime mixed with countless small limestone rocks characterizes the soil in this small basin, facing south\/south-east. Here, the vines can flourish in best conditions. After hand picking, the grapes are gently pressed, some as whole grapes, some with a short maceration time. \u003cspan data-mce-fragment=\"1\"\u003eWild yeast fermented and aged on the lees in stainless steel and large wooden casks\u003c\/span\u003e for 10 months. Late sulphurisation, without fining or other aids. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e ABOUT THE PRODUCER: \u003c\/strong\u003eRings estate is based at Freinsheim in the Rheinpfalz and is run by two brothers, Steffen and Andreas Rings who, after taking over from their father in 2001, concentrated 100% on wine rather than the mix of vineyards and orchards, and decided to be totally quality driven. They currently have 28 hectares of vines which they are expanding and they have a total commitment to top quality. Plantings are split between red and white, and between Riesling and Pinot varieties. Their main vineyards are around Freinsheim, Kallstadt and Ungstein, including the famous Saumagen vineyard. Soils are mainly sandy, loess and gravel with chalk and clay and viticulture is organic. In the winery, natural yeast fermentations are favoured and both stainless steel and wood are used depending on the wine, with the top wines given extended ageing before release. They are widely recognised as one of the shooting stars of the German wine scene and were admitted to the prestigious VDP organisation in 2016.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Pfalz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e White Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e Steffen \u0026amp; Andy Rings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e Minimal Intervention, Organic Farming, Vegan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43328358187157,"sku":"2263","price":207.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Rings-Saumagen-Riesling-GG-2021-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1730193923"},{"product_id":"schafer-frohlich-felseneck-riesling-gg-2021","title":"Schafer Frohlich 'Felseneck' Riesling GG 2021","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTASTING NOTE:\u003c\/strong\u003e \"\u003cspan\u003eGigantic, flinty nose that makes you feel like you are licking the moist underside of a piece of vineyard slate on a hot summer day. Yellow-grapefruit, blood-orange and guava aromas. Enormously concentrated and vibrant, with almost supernatural energy, this dry riesling lifts off and heads straight out of the solar system. At the extremely long finish, the minerality really doesn’t want to stop! From organically grown grapes with Fair'n Green certification. Drinkable now, but best from 2024.\u003c\/span\u003e\" \u003cstrong\u003e98 Points - JamesSuckling.com\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE WINE: \u003c\/strong\u003eGrosses Gewachs (GG) is the German equivalent of the French, Grand Cru vineyard classification. The steep Felseneck vineyard sits upon blue devonian slate and quartz soils which give the wine it's famed mineral, stony characters. Yields are tiny and vineyard management is with organic principals. Wild yeast fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABOUT THE PRODUCER: \u003c\/strong\u003eTim Fröhlich took over the family estate from his parents in 1995 and implemented strict regimes to improve quality levels, both in the vineyard and winery, that has seen the estate rise meteorically in the years since. Today it is considered one of the best wineries in Germany.\n\u003cp\u003e\u003cspan\u003eThe family's wine history goes back more than 200 years to 1800, when the Fröhlichs first produced wine. Tim's parents Karin and Hans Fröhlich took over the winery in the early 1970s. Riesling is the dominant variety of the estate with about 85% of area under vine and Pinot Blanc, Pinot Gris and Pinot Noir together accounting for the rest. \u003c\/span\u003e\u003cspan\u003eThe wineries best vineyards are found in Felseneck in Bockenheim, plus Stromberg, Felsenberg and Kupfergrube in Schlossböckelheim as well as Halenberg and Frühlingsplätzchen in Monzingen.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOUNTRY:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGermany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNahe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVARIETAL:\u003c\/strong\u003e Riesling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINE STYLE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhite Wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWINEMAKER:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eTim Fröhlich\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLASSIFICATION:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSustainable Farming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCLOSURE:\u003c\/strong\u003e\u003cspan\u003e Cork\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV%:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e750ml\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Heritage Wine Store","offers":[{"title":"Default Title","offer_id":43328358252693,"sku":"2264","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/1208\/7597\/files\/Schafer-Frohlich-Felseneck-Riesling-GG-2021-Heritage-Wine-Store-Perth-CBD-Bottleshop.jpg?v=1730193928"}],"url":"https:\/\/theheritageperth.com.au\/collections\/all-full-price-product.oembed?page=39","provider":"The Heritage Perth","version":"1.0","type":"link"}